| Serial Number | 88091439 |
| Word Mark | LUV |
| Filing Date | Friday, August 24, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 6, 2021 |
| Registration Number | 6316064 |
| Registration Date | Tuesday, April 6, 2021 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 18, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Dips; fruit pulps; guacamole; infused oils for cooking; processed avocados; frozen fruits |
| Description of Mark | The mark consists of the wording "LUV" in script with a stylized heart hanging off the end of the letter "V" representing a piece of fruit. |
| Goods and Services | Salsa |
| Goods and Services | Fruit beverages; fruit juice beverages; frozen fruit beverages; iced fruit beverages; non-alcoholic beverages containing fruit juices; non-alcoholic fruit juice beverages |
| Pseudo Mark | LOVE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 4, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, September 11, 2018 |
| First Use In Commerce Date | Tuesday, September 11, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 4, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, September 11, 2018 |
| First Use In Commerce Date | Tuesday, September 11, 2018 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 4, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | Tuesday, September 11, 2018 |
| First Use In Commerce Date | Tuesday, September 11, 2018 |
| Party Name | Avocados Plus, Incorporated |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33130 US |
| Party Name | Avocados Plus, Incorporated |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33130 US |
| Party Name | Avocados Plus, Incorporated |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33130 US |
| Event Date | Event Description |
| Tuesday, August 28, 2018 | NEW APPLICATION ENTERED |
| Tuesday, September 4, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 5, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, November 2, 2018 | ASSIGNED TO EXAMINER |
| Friday, November 2, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, November 2, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, November 2, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 23, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 23, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 23, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 1, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 1, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 1, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 1, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 1, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 16, 2019 | ASSIGNED TO LIE |
| Thursday, May 16, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, May 29, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 18, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 18, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 13, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 16, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, March 16, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Tuesday, March 17, 2020 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, March 17, 2020 | PETITION TO REVIVE-GRANTED |
| Tuesday, March 17, 2020 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Tuesday, March 17, 2020 | NOTICE OF REVIVAL - E-MAILED |
| Tuesday, April 7, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, February 13, 2020 | SOU EXTENSION 1 FILED |
| Tuesday, April 7, 2020 | SOU EXTENSION 1 GRANTED |
| Wednesday, April 8, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 7, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Friday, August 7, 2020 | USE AMENDMENT FILED |
| Monday, August 10, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, September 1, 2020 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, September 1, 2020 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 1, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 1, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 1, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 2, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 4, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, March 5, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 6, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Monday, April 6, 2026 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |