LUPINX Trademark

Trademark Overview


On Friday, May 3, 2024, a trademark application was filed for LUPINX with the United States Patent and Trademark Office. The USPTO has given the LUPINX trademark a serial number of 79397382. The federal status of this trademark filing is REGISTERED as of Tuesday, July 1, 2025. This trademark is owned by Lupin Foods Pty Ltd. The LUPINX trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared legumes; preserved legumes; processed legumes; legume-based snack foods; tempeh; cereal flakes, namely, lupinus bean flakes; cereal flakes, namely, processed legumes in the nature of lupinus bean flakes

Pasta products, namely dried pastas; flour
lupinx

General Information


Serial Number79397382
Word MarkLUPINX
Filing DateFriday, May 3, 2024
Status700 - REGISTERED
Status DateTuesday, July 1, 2025
Registration Number7846502
Registration DateTuesday, July 1, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 13, 2025

Trademark Statements


Goods and ServicesPrepared legumes; preserved legumes; processed legumes; legume-based snack foods; tempeh; cereal flakes, namely, lupinus bean flakes; cereal flakes, namely, processed legumes in the nature of lupinus bean flakes
Translation of Words in MarkThe wording LUPINX has no meaning in a foreign language.
Goods and ServicesPasta products, namely dried pastas; flour

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 13, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 13, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLupin Foods Pty Ltd
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressAU

Party NameLupin Foods Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressAU

Party NameLupin Foods Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAU

Trademark Events


Event DateEvent Description
Thursday, June 13, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, June 18, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 18, 2024APPLICATION FILING RECEIPT MAILED
Monday, November 18, 2024ASSIGNED TO EXAMINER
Monday, November 18, 2024NON-FINAL ACTION WRITTEN
Tuesday, November 19, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, December 3, 2024REFUSAL PROCESSED BY MPU
Tuesday, December 3, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, December 21, 2024REFUSAL PROCESSED BY IB
Tuesday, April 8, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 8, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 8, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 11, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, April 11, 2025EXAMINERS AMENDMENT E-MAILED
Friday, April 11, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, April 11, 2025EXAMINER'S AMENDMENT ENTERED
Friday, April 11, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 7, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 13, 2025PUBLISHED FOR OPPOSITION
Tuesday, May 13, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 1, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, July 1, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED
Wednesday, October 1, 2025FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, November 12, 2025NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, November 12, 2025NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Sunday, November 30, 2025NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB