LUNCH CRAFTED WITH LOVE Trademark
Trademark Overview
On Monday, April 10, 2023, a trademark application was filed for LUNCH CRAFTED WITH LOVE with the United States Patent and Trademark Office. The USPTO has given the LUNCH CRAFTED WITH LOVE trademark a serial number of 97880941. The federal status of this trademark filing is REGISTERED as of Tuesday, October 3, 2023. This trademark is owned by Frank Brunckhorst Co., L.L.C.. The LUNCH CRAFTED WITH LOVE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Condiments, namely, mustard, mayonnaise; oil-based dressings for use on salads and sandwiches
Processed meat; cheese; hummus; pickles; egg-based spreads for sandwiches; oil-based spreads for use on sandwiches
General Information
| Serial Number | 97880941 |
| Word Mark | LUNCH CRAFTED WITH LOVE |
| Filing Date | Monday, April 10, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 3, 2023 |
| Registration Number | 7183057 |
| Registration Date | Tuesday, October 3, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 18, 2023 |
Trademark Statements
| Goods and Services | Condiments, namely, mustard, mayonnaise; oil-based dressings for use on salads and sandwiches |
| Goods and Services | Processed meat; cheese; hummus; pickles; egg-based spreads for sandwiches; oil-based spreads for use on sandwiches |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 13, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, August 31, 2020 |
| First Use In Commerce Date | Monday, August 31, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 13, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, August 31, 2020 |
| First Use In Commerce Date | Monday, August 31, 2020 |
Trademark Owner History
| Party Name | Frank Brunckhorst Co., L.L.C. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Brooklyn, NY 11206 |
| Party Name | Frank Brunckhorst Co., L.L.C. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Brooklyn, NY 11206 |
| Party Name | Frank Brunckhorst Co., L.L.C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Brooklyn, NY 11206 |
Trademark Events
| Event Date | Event Description |
| Tuesday, October 3, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 3, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 18, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 28, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 13, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 13, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 13, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 13, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 13, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, June 9, 2023 | ASSIGNED TO EXAMINER |
| Thursday, May 4, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 13, 2023 | NEW APPLICATION ENTERED |
