LUK YUE B.B.Q. RESTAURANT Trademark
Trademark Overview
On Monday, April 20, 1998, a trademark application was filed for LUK YUE B.B.Q. RESTAURANT with the United States Patent and Trademark Office. The USPTO has given the LUK YUE B.B.Q. RESTAURANT trademark a serial number of 75470060. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, September 2, 1999. This trademark is owned by LUK YUE B.B.Q. RESTAURANT. The LUK YUE B.B.Q. RESTAURANT trademark is filed in the Computer & Software Services & Scientific Services category with the following description:
Chinese Food/Restaurant
General Information
| Serial Number | 75470060 |
| Word Mark | LUK YUE B.B.Q. RESTAURANT |
| Filing Date | Monday, April 20, 1998 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, September 2, 1999 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Chinese Food/Restaurant |
Classification Information
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 1, 1998 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | LUK YUE B.B.Q. RESTAURANT |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | West Hills, CA 91307 |
Trademark Events
| Event Date | Event Description |
| Thursday, September 2, 1999 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, December 8, 1998 | NON-FINAL ACTION MAILED |
| Friday, November 20, 1998 | ASSIGNED TO EXAMINER |
