| Serial Number | 79250895 |
| Word Mark | LUGHURT |
| Filing Date | Wednesday, October 10, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 23, 2019 |
| Registration Number | 5809640 |
| Registration Date | Tuesday, July 23, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 7, 2019 |
| Goods and Services | Herbal preparations based on lupine, namely, non-dairy cheese spreads and non-dairy yoghurt substitutes; lupine milk being a milk substitute; lupine yoghurt being a yoghurt substitute; snacks predominantly made from pulses or vegetables; frozen, frosted, preserved, processed, dried, cooked or crystallized high protein vegetable extracts for culinary purposes; milk substitutes, namely, vegetable-based vegan milk; vegan yoghurt substitutes; edible oils; edible fats; preparations for making soup, namely, vegan preparations for the preparation of high-protein soups; prepared vegetarian entrees composed primarily of lupine protein; spreads, namely, fruit and vegetable based spread |
| Goods and Services | Lupin-based ice cream substitutes; lupin-based ice cream products, namely, ice cream sandwiches; pastry; cakes; confectionery, namely, candy; ice cream; custards being baked desserts; ice cream desserts; confectionery made of sugar; cereal-based snacks, namely, high-protein cereal bars; dessert puddings, namely, lupin-based puddings; dessert pudding |
| Goods and Services | Vegetable-based beverages, namely, lupin-based beverages; vegan preparations in the form of powders for the preparation of high-protein sports beverages |
| Translation of Words in Mark | The wording "LUGHURT" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 6, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 6, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 6, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Prolupin GmbH |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 27 - NOT AVAILABLE |
| Address | DE |
| Party Name | Prolupin GmbH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 27 - NOT AVAILABLE |
| Address | DE |
| Party Name | Prolupin GmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 27 - NOT AVAILABLE |
| Address | DE |
| Event Date | Event Description |
| Friday, December 6, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, November 15, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, November 15, 2019 | FINAL DISPOSITION PROCESSED |
| Wednesday, October 23, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, July 23, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 7, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 7, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 17, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, March 16, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, March 14, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 7, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 6, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 6, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 22, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, February 22, 2019 | REFUSAL PROCESSED BY MPU |
| Thursday, February 14, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, February 13, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 12, 2019 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, February 6, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, February 6, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, January 31, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |