| Serial Number | 86062517 |
| Word Mark | LUGA |
| Filing Date | Thursday, September 12, 2013 |
| Status | 605 - ABANDONED - EXPRESS AFTER PUB |
| Status Date | Wednesday, April 30, 2014 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 28, 2014 |
| Goods and Services | Wines |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, April 30, 2014 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | New World Cava LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Las Vegas, NV 89139 |
| Party Name | New World Cava LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Las Vegas, NV 89139 |
| Event Date | Event Description |
| Thursday, May 1, 2014 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |
| Wednesday, April 30, 2014 | ABANDONMENT - AFTER PUBLICATION |
| Tuesday, April 29, 2014 | TEAS EXPRESS ABANDONMENT RECEIVED |
| Tuesday, March 4, 2014 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, January 28, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 28, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 8, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, December 23, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, December 23, 2013 | ASSIGNED TO EXAMINER |
| Thursday, September 19, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, September 16, 2013 | NEW APPLICATION ENTERED IN TRAM |