| Serial Number | 86753579 |
| Word Mark | LUDINGTON BAY BREWING CO. |
| Filing Date | Thursday, September 10, 2015 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, June 26, 2023 |
| Registration Number | 5256856 |
| Registration Date | Tuesday, August 1, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 29, 2016 |
| Goods and Services | [ On-line journals, namely, blogs featuring information on beer, hard cider, beer brewing, and craft and specialty beer brewing; and ] Conducting and participating in entertainment exhibitions in the nature of beer festivals, events, and activities |
| Goods and Services | [ Providing a website and a social media website featuring news and information in the field of beer, hard cider, beer brewing, and craft and specialty beer brewing; and Providing information in the field of beer, hard cider, beer brewing, and craft and specialty beer brewing ] |
| Goods and Services | Taproom services; Taproom services featuring beer, craft beer, specialty beer, hard cider, and beer brewed on premises; Pubs; Bar services; Bar services including pub services featuring beer and hard cider brewed on the premises; Bar and restaurant services including pub services featuring beer and hard cider brewed on the premises; Restaurant services; Restaurant and bar services, including restaurant carryout services |
| Disclaimer with Predetermined Text | "BREWING CO." |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, June 26, 2023 |
| Primary Code | 040 |
| First Use Anywhere Date | Thursday, January 26, 2017 |
| First Use In Commerce Date | Thursday, January 26, 2017 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 20, 2016 |
| Primary Code | 041 |
| First Use Anywhere Date | Thursday, January 26, 2017 |
| First Use In Commerce Date | Thursday, January 26, 2017 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 16, 2015 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, May 19, 2017 |
| First Use In Commerce Date | Friday, May 19, 2017 |
| Party Name | Bass Lake Brewing, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | East Grand Rapids, MI 49506 |
| Party Name | Bass Lake Brewing, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | East Grand Rapids, MI 49506 |
| Party Name | Bass Lake Brewing, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | East Grand Rapids, MI 49506 |
| Event Date | Event Description |
| Monday, June 26, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, June 26, 2023 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, June 26, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 2, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 1, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 1, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, June 24, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, June 23, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, June 23, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, May 24, 2017 | USE AMENDMENT FILED |
| Wednesday, June 21, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, May 24, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Friday, November 25, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 23, 2016 | SOU EXTENSION 1 GRANTED |
| Wednesday, November 23, 2016 | SOU EXTENSION 1 FILED |
| Wednesday, November 23, 2016 | TEAS EXTENSION RECEIVED |
| Wednesday, November 23, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 24, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 29, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 29, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 9, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, February 19, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 10, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 20, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 20, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 15, 2016 | ASSIGNED TO LIE |
| Wednesday, December 30, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 22, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 22, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 22, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 22, 2015 | ASSIGNED TO EXAMINER |
| Wednesday, September 16, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 14, 2015 | NEW APPLICATION ENTERED |