Serial Number | 88503996 |
Word Mark | LUCKY LITTLE |
Filing Date | Monday, July 8, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, February 13, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 12, 2019 |
Goods and Services | Frozen food items, namely, vegetarian dumplings being Chinese steamed dumplings, Chinese stuffed dumplings, flour-based dumplings, jiaozi, Korean-style dumplings, rice dumplings, rice dumplings dressed with sweet bean jam, and sweet dumplings; Frozen food items, namely, vegetable dumplings being Chinese steamed dumplings, Chinese stuffed dumplings, flour-based dumplings, jiaozi, Korean-style dumplings, rice dumplings, rice dumplings dressed with sweet bean jam, and sweet dumplings; Frozen food items, namely, meat dumplings being Chinese steamed dumplings, Chinese stuffed dumplings, flour-based dumplings, jiaozi, Korean-style dumplings, rice dumplings, rice dumplings dressed with sweet bean jam, and sweet dumplings; Frozen food items, namely, seafood dumplings being fish dumplings and shrimp dumplings; Frozen food items, namely, vegetarian buns, vegetable buns, and meat buns |
Description of Mark | The mark consists of the stylized cursive wording "LUCKY LITTLE", where the first word is on the first line and the second word is on the second line below it, with a Chinese ingot above the "C" in " LUCKY" with three lines representing rays of light emitted from the top of the ingot. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 16, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Riverson Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | City Of Industry, CA 91746 |
Party Name | Riverson Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | City Of Industry, CA 91746 |
Event Date | Event Description |
Monday, February 13, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, February 13, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, September 3, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, September 2, 2022 | SOU EXTENSION 5 GRANTED |
Thursday, July 7, 2022 | SOU EXTENSION 5 FILED |
Tuesday, August 30, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, August 9, 2022 | NOTICE OF REVIVAL - E-MAILED |
Tuesday, August 9, 2022 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
Tuesday, August 9, 2022 | PETITION TO REVIVE-GRANTED |
Tuesday, August 9, 2022 | TEAS PETITION TO REVIVE RECEIVED |
Monday, August 8, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, August 8, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, December 9, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, December 7, 2021 | SOU EXTENSION 4 GRANTED |
Tuesday, December 7, 2021 | SOU EXTENSION 4 FILED |
Tuesday, December 7, 2021 | SOU TEAS EXTENSION RECEIVED |
Thursday, July 8, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, July 6, 2021 | SOU EXTENSION 3 GRANTED |
Tuesday, July 6, 2021 | SOU EXTENSION 3 FILED |
Tuesday, July 6, 2021 | SOU TEAS EXTENSION RECEIVED |
Wednesday, January 6, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, January 4, 2021 | SOU EXTENSION 2 GRANTED |
Monday, January 4, 2021 | SOU EXTENSION 2 FILED |
Monday, January 4, 2021 | SOU TEAS EXTENSION RECEIVED |
Wednesday, July 1, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, June 29, 2020 | SOU EXTENSION 1 GRANTED |
Monday, June 29, 2020 | SOU EXTENSION 1 FILED |
Monday, June 29, 2020 | SOU TEAS EXTENSION RECEIVED |
Tuesday, January 7, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 12, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 12, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, October 23, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, October 7, 2019 | ASSIGNED TO LIE |
Tuesday, October 1, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 25, 2019 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, September 25, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 25, 2019 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 25, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, September 24, 2019 | ASSIGNED TO EXAMINER |
Wednesday, July 17, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, July 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |