LUCKY LEAF Trademark

Trademark Overview


On Tuesday, February 28, 2006, a trademark application was filed for LUCKY LEAF with the United States Patent and Trademark Office. The USPTO has given the LUCKY LEAF trademark a serial number of 78825533. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, January 23, 2017. This trademark is owned by Knouse Foods Cooperative, Inc.. The LUCKY LEAF trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Custard-based fillings for cakes and pies; Puddings; Vinegar

Applesauce; Canned fruits; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Fruit-based filling for cakes and pies; Fruit-based spreads; Jellies

Fruit juices; Sweet cider
lucky leaf

General Information


Serial Number78825533
Word MarkLUCKY LEAF
Filing DateTuesday, February 28, 2006
Status800 - REGISTERED AND RENEWED
Status DateMonday, January 23, 2017
Registration Number3332142
Registration DateTuesday, November 6, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 3, 2007

Trademark Statements


Goods and ServicesCustard-based fillings for cakes and pies; Puddings; Vinegar
Description of MarkThe mark consists of the color green appearing in the wording LUCKY LEAF and leaf design and the color tan is in the surrounds the wording and the design and inside the leaf.
Goods and ServicesApplesauce; Canned fruits; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Fruit-based filling for cakes and pies; Fruit-based spreads; Jellies
Indication of Colors claimedThe color(s) green and tan is/are claimed as a feature of the mark.
Goods and ServicesFruit juices; Sweet cider

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 9, 2007
Primary Code029
First Use Anywhere DateFriday, July 14, 2006
First Use In Commerce DateFriday, July 14, 2006

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 9, 2007
Primary Code030
First Use Anywhere DateFriday, July 14, 2006
First Use In Commerce DateFriday, July 14, 2006

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, January 9, 2007
Primary Code032
First Use Anywhere DateFriday, July 14, 2006
First Use In Commerce DateFriday, July 14, 2006

Trademark Owner History


Party NameKnouse Foods Cooperative, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPeach Glen, PA 17375

Party NameKnouse Foods Cooperative, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPeach Glen, PA 17375

Party NameKnouse Foods Cooperative, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPeach Glen, PA 17375

Trademark Events


Event DateEvent Description
Monday, January 23, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, January 23, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, January 23, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, January 23, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, November 14, 2016TEAS SECTION 8 & 9 RECEIVED
Sunday, November 6, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, December 31, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Sunday, December 30, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, December 30, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, November 29, 2012TEAS SECTION 8 & 15 RECEIVED
Tuesday, November 6, 2007REGISTERED-PRINCIPAL REGISTER
Wednesday, October 3, 2007LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, October 3, 2007ASSIGNED TO LIE
Tuesday, September 4, 2007ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, August 28, 2007STATEMENT OF USE PROCESSING COMPLETE
Tuesday, July 17, 2007USE AMENDMENT FILED
Tuesday, July 17, 2007TEAS STATEMENT OF USE RECEIVED
Tuesday, June 26, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 3, 2007PUBLISHED FOR OPPOSITION
Wednesday, March 14, 2007NOTICE OF PUBLICATION
Monday, February 12, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, February 12, 2007ASSIGNED TO LIE
Tuesday, January 9, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 18, 2006PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Tuesday, July 18, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 12, 2006EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, July 12, 2006EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Wednesday, July 12, 2006REMOVED FROM TEAS PLUS
Monday, July 10, 2006ASSIGNED TO EXAMINER
Wednesday, March 8, 2006NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, March 7, 2006NEW APPLICATION ENTERED