| Serial Number | 79139766 |
| Word Mark | LUCIEN GEORGELIN CUIT AU CHAUDRON |
| Filing Date | Tuesday, August 27, 2013 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Saturday, August 26, 2023 |
| Registration Number | 4669140 |
| Registration Date | Tuesday, January 13, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 28, 2014 |
| Goods and Services | Confectionery, namely, toffees, bonbons, fruit jellies, chocolate, confectionery made of sugar, dulche de leche, chocolate-based spreads also containing nuts, and cocoa spreads; pastry; honey; edible ices; spices; coffee; tea; cocoa; bread; fruit coulis sauces |
| Description of Mark | The mark consists of Label with a drawing in the upper portion thereof depicting two figures, one of whom is stirring a mixture in a cauldron, and the caption "LUCIEN GEORGELIN", and a lower portion in the form of a label with serrated edges. |
| Goods and Services | Jams; jellies; compotes; preserved fruit and vegetables; dried fruit and vegetables; boiled fruit and vegetables; sweets made with fruit and vegetables, namely, stewed fruit, crystallized fruits, candied fruit, liquid compotes, chutneys, fruit jellies not being confectionery, vegetable based jelly, wine based jelly, fruit-based preparations, namely, fruit puree, fruit-based desserts, namely, fruit puree; condensed milk; spreads, namely, fruit spreads, fruit-based spreads; cooked fruit and vegetables |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies "LUCIEN GEORGELIN", whose consent(s) to register is made of record. |
| Description of the Colors Claimed | The words "CUIT AU CHAUDRON" are black; the label with serrated edges is blue; The words "LUCIEN GEORGELIN" are brown; in the image, the cauldron is ocher and contains a red liquid with yellow-orange flames underneath; The figure on the left is wearing white with a blue scarf and a white cap; the stick he is holding is brown; The figure on the right is wearing a red dress with a white cap and apron, as well as a black collar; she is holding a white bowl containing a red liquid; The backdrop behind the figures is gray with a red frame inside a blue frame and finally a blue line surrounds the entire scene. |
| Indication of Colors claimed | The color(s) blue, black, red, brown, ocher, yellow-orange, white and gray is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "LUCIEN GEORGELIN CUIT AU CHAUDRON" in the mark is "LUCIEN GEORGELIN COOKED IN A CAULDRON". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 30, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 30, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LUCIEN GEORGELIN SAS |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | F-47200 Virazeil FR |
| Party Name | LUCIEN GEORGELIN SAS |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | F-47200 Virazeil FR |
| Party Name | LUCIEN GEORGELIN SAS |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | F-47200 Virazeil FR |
| Event Date | Event Description |
| Thursday, March 28, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Thursday, March 28, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Thursday, March 28, 2024 | DEATH OF INTERNATIONAL REGISTRATION |
| Monday, August 15, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Saturday, July 16, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Saturday, July 16, 2022 | INVALIDATION PROCESSED |
| Wednesday, March 30, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, July 30, 2021 | CANCELLED SECTION 71 |
| Monday, January 13, 2020 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Saturday, July 11, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, May 27, 2015 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, May 27, 2015 | FINAL DISPOSITION PROCESSED |
| Monday, April 13, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, January 13, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 28, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 28, 2014 | PUBLISHED FOR OPPOSITION |
| Friday, October 24, 2014 | NOTIFICATION PROCESSED BY IB |
| Wednesday, October 8, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, October 8, 2014 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, October 8, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, September 20, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, September 8, 2014 | ASSIGNED TO LIE |
| Tuesday, August 26, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 26, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 26, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 26, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 26, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 7, 2014 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, July 18, 2014 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, July 18, 2014 | FINAL REFUSAL E-MAILED |
| Friday, July 18, 2014 | FINAL REFUSAL WRITTEN |
| Thursday, June 19, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 18, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 18, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 18, 2014 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 18, 2014 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, January 11, 2014 | REFUSAL PROCESSED BY IB |
| Thursday, December 26, 2013 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, December 26, 2013 | REFUSAL PROCESSED BY MPU |
| Tuesday, December 24, 2013 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, December 23, 2013 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 17, 2013 | APPLICATION FILING RECEIPT MAILED |
| Friday, December 13, 2013 | ASSIGNED TO EXAMINER |
| Friday, December 13, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 12, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |