LS LAFAYETTE SPICES Trademark

Trademark Overview


On Thursday, May 20, 2021, a trademark application was filed for LS LAFAYETTE SPICES with the United States Patent and Trademark Office. The USPTO has given the LS LAFAYETTE SPICES trademark a serial number of 90724003. The federal status of this trademark filing is REGISTERED as of Tuesday, January 17, 2023. This trademark is owned by Koppert Cress USA LLC. The LS LAFAYETTE SPICES trademark is filed in the Staple Food Products and Natural Agricultural Products categories with the following description:

Spices, food flavourings, namely, infused oils not being essential oils, vinegars, condiments, namely, mustard, honey mustard, salts, cracked peppercorns

Unprocessed peppercorns
ls lafayette spices

General Information


Serial Number90724003
Word MarkLS LAFAYETTE SPICES
Filing DateThursday, May 20, 2021
Status700 - REGISTERED
Status DateTuesday, January 17, 2023
Registration Number6952352
Registration DateTuesday, January 17, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 1, 2022

Trademark Statements


Goods and ServicesSpices, food flavourings, namely, infused oils not being essential oils, vinegars, condiments, namely, mustard, honey mustard, salts, cracked peppercorns
Description of MarkThe mark consists of a capital letter L and a capital letter S, wherein the vertical portion of the L is an image of a spice grinder, wherein the lower portion of the S comprises a hot pepper, the upper portion of the S is overlayed on the L and wraps behind the vertical portion emerging on the right and overlays the lower portion of the L and extends to the left, the mark further comprises the terms LAFAYETTE and SPICES, wherein LAFAYETTE is positioned above SPICES, wherein the L, S, and the terms LAFAYETTE, and SPICES are all aligned in the center, wherein the L and LAFAYETTE are blue in color, and the S and SPICES are red in color, wherein a portion of the hot pepper is white, on either side of the term SPICES further has a dash extending to the length of the word LAFAYETTE, each dash having a top portion red, and a bottom portion white. The black background is not claimed as a feature of the mark.
Indication of Colors claimedThe color(s) blue, red, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"SPICES"
Goods and ServicesUnprocessed peppercorns

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 19, 2021
Primary Code030
First Use Anywhere DateWednesday, July 17, 2019
First Use In Commerce DateWednesday, July 17, 2019

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateWednesday, February 2, 2022
Primary Code031
First Use Anywhere DateWednesday, July 17, 2019
First Use In Commerce DateWednesday, July 17, 2019

Trademark Owner History


Party NameKoppert Cress USA LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressRiverhead, NY 11901

Party NameKoppert Cress USA LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressRiverhead, NY 11901

Party NameKoppert Cress USA LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRiverhead, NY 11901

Trademark Events


Event DateEvent Description
Tuesday, January 17, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 17, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, November 1, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 1, 2022PUBLISHED FOR OPPOSITION
Wednesday, October 12, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, September 26, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 22, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 22, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 22, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 31, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 31, 2022NON-FINAL ACTION E-MAILED
Thursday, March 31, 2022NON-FINAL ACTION WRITTEN
Tuesday, March 1, 2022PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, February 22, 2022WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, February 7, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 2, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 1, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 1, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 18, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 18, 2022NON-FINAL ACTION E-MAILED
Tuesday, January 18, 2022NON-FINAL ACTION WRITTEN
Tuesday, January 11, 2022ASSIGNED TO EXAMINER
Friday, August 20, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 19, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, May 24, 2021NEW APPLICATION ENTERED IN TRAM