
| Serial Number | 79203266 |
| Word Mark | L'ÉPICURIEN ARTISAN DU GOÛT |
| Filing Date | Friday, October 7, 2016 |
| Status | 708 - PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, September 26, 2024 |
| Registration Number | 5393359 |
| Registration Date | Tuesday, February 6, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 21, 2017 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Vinegar; condiments, namely, sauces, [ pepper sauces, ] chutneys, mustard, dried fig-based condiment, and balsamic vinegar; [ spices; chocolate; cocoa spreads; ] honey, [ treacle; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, bread, pastry, edible ices; sherbets; yeast, baking powder; salt, ] mustard; chutney; [ pancakes; ] cookies; [ cakes; rusks; beverages based on cocoa, coffee, chocolate or tea; ] seasonings; spiced biscuits; salted biscuits; [ capers; shrimp chips; corn chips; ] fruit coulis; [ crèmes brûlées; wheat-based snacks; cereal-based snacks; rice-based snacks; spices for cooking; custards; royal jelly for human consumption not for medical use; processed grains; breadsticks; processed herbs; ] marinades; [ molasses for food; chocolate mousses; nougat; gingerbread; almond paste; pasta; dried pasta; ] chocolate spreads containing nuts; chocolate pastes; fruit jellies being confectionery [ ; pasties; poultry and game meat pies; pastry, namely, pâtés en croûte; propolis bee glue for human consumption; ravioli; maple syrup; molasses syrup for culinary use; chocolate syrups; tarts; toasts; pies ] |
| Description of Mark | The mark consists of the stylized word "L'ÉPICURIEN" above two horizontal lines that are bisected by the stylized wording "ARTISAN DU GOÛT". |
| Goods and Services | [ Presentation of goods on all communication media, for retail purposes; online advertising on a computer network; business administration services for the processing of sales made on the Internet; advertising and sales promotion services; advertising; commercial business management; commercial administration; dissemination of advertising material in the form of leaflets, prospectuses, printed matter, samples; computerized file management; organization of exhibitions for commercial or advertising purposes; dissemination of advertisements; commercial information and advice for consumers in the nature of providing promotional materials, flyers, and recipes; providing consumer information advice to consumers concerning a selection of products and items to be sold; organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes; sales promotion for others; demonstration of goods for advertising purposes; sales promotion services at point of purchase or sale, for others; administrative processing of orders; computerized on-line ordering services featuring delicatessen food; marketing and promotional services ] |
| Goods and Services | Preserved, processed, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; candied fruits and vegetables; fruit jams; fruit compote; fruit-based spreads; fruit spreads; [ hazelnut spreads; ] garlic-based spreads; [ meat-based spreads; dehydrated fruit pastes; cheeses; meat, fish not live, poultry and game; meat extracts; eggs; ] edible oils [ and fats; fats for food; butter; charcuterie; salted meats; crustaceans not live; processed, preserved, prepared and dried meat; preserved, jellied, smoked and marinated fish; prepared stock; fruit chips; vegetable chips; bouillon concentrates; fruit peel; fruit-based snack food; dried fruit-based snacks; candied fruit snacks; processed edible flowers; processed cheese; ] processed fruits; [ jellies for food; ] fruit jellies; vegetable jellies; [ meat jellies; vegetable soup preparations; vegetable juices for cooking; ] processed vegetables; marmalades; [ vegetable mousses; ] vegetable compote; preserved olives; processed olives; [ dried olives; ] prepared olives; fruit paste; [ potato chips; potages, namely, soups; fruit pulps; fruit purées; mashed vegetables; crushed vegetables; ] tapenade; [ fish mousses; meat-based mousses; grilled vegetables; ] pickled vegetables; pickled fruits; [ bottled fruits; crystallized fruits; stewed fruits; ] confit in the nature of a cooked edible flower based spread; [ soy chips; ] appetizers, namely, paté, vegetable-based spreads |
| Translation of Words in Mark | The English Translation of "L'ÉPICURIEN artisan du goût" in the mark is "The Epicurean - craftsman of taste". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 17, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 17, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, September 26, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | L'EPICURIEN, Société par actions simplifiée |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | LE BOSC F-34700 FR |
| Party Name | L'EPICURIEN, Société par actions simplifiée |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | L'EPICURIEN, Société par actions simplifiée |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Thursday, March 16, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, March 17, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 17, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, March 21, 2017 | APPLICATION FILING RECEIPT MAILED |
| Thursday, March 23, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, March 24, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, March 24, 2017 | REFUSAL PROCESSED BY MPU |
| Friday, March 24, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, April 15, 2017 | REFUSAL PROCESSED BY IB |
| Wednesday, September 20, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 20, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 20, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 6, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 21, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 6, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Sunday, May 6, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 15, 2018 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, May 15, 2018 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, July 6, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, February 1, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, February 6, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, January 19, 2024 | TEAS SECTION 71 & 15 RECEIVED |
| Monday, September 23, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, September 26, 2024 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Thursday, September 26, 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Monday, May 26, 2025 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Wednesday, October 1, 2025 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, October 1, 2025 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, October 31, 2025 | IRREGULARITY ON INVALIDATION RECEIVED FROM IB |