| Serial Number | 98809599 |
| Word Mark | LOWSUGAR |
| Filing Date | Friday, October 18, 2024 |
| Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
| Status Date | Friday, May 1, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 20, 2025 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of a stylized design comprised of a semi-diamond shape with an arc across the bottom half and the wording "LOWSUGAR" in a stylistic font across the midpoint. |
| Goods and Services | Breadcrumbs; Cake; Cakes; Chocolate; Chutney; Cinnamon; Cookies; Couscous; Crepes; Flour; Gingerbread; Honey; Ice; Mayonnaise; Mustard; Oatmeal; Pesto; Pizza; Popcorn; Salt; Sugar; Tea; Vanilla; Vinegar; Waffles; Artificial sweeteners for culinary purposes; Aspartame for culinary purposes; Baking soda; Barley flour; Bean flour; Biscuits; Brioches; Butter cookies; Cake dough; Cake batter; Cake flour; Candy made with caramel; Caramels; Cassava flour; Cereal bars; Chewing gum; Chocolate-based drinks; Chocolate mousses; Chocolate powder; Chocolate-based beverages containing milk; Cocoa beverages with milk; Coffee essences; Coffee extracts; Corn flakes; Corn bread mixes; Corn starch flour; Curry powder; Curry sauce; Filled biscuits; Flavored and sweetened gelatins; Flavored, sweetened gelatin desserts; Fondants; Frozen yogurt; Fruit teas; Glucose for culinary purposes; Gluten prepared as foodstuff; Ground coffee; Ice cream; Iced tea; Malt biscuits; Maltose for food; Milk pudding; Natural sweeteners; Oat flakes; Pancake mixes; Pancake syrup; Pancakes; Pesto sauce; Pickle relish; Pies; Potato flour; Propolis for food purposes; Saccharin for culinary purposes; Salt crackers; Sugar substitutes for culinary purposes; Tomato sauce; Vanilla flavourings for culinary purposes; Vanilla extract; All-purpose flour; Beer vinegar; Corn flour; Dried cumin seeds for use as a seasoning or condiment; Extracts used as food flavoring; High-protein cereal bars; Hulless oat flour; Husked oats; Instant coffee; Maize flour; Manioc flour; Non-medicated mint-flavoured confectionery; Powdered garlic; Processed oats; Ready-to-eat popcorn; Salt for flavouring food; Savory sauces used as condiments; Tapioca flour; Vanilla flavorings for food or beverages; Wheat flour; Yeast, baking powder |
| NOT AVAILABLE | "LOW SUGAR" |
| Pseudo Mark | LOW SUGAR |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 18, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, December 1, 2025 |
| First Use In Commerce Date | Monday, December 1, 2025 |
| Party Name | LIGHTSWEET INDÚSTRIA E COMÉRCIO DE ALIMENTOS LTDA. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Marialva - Parana 86990-000 BR |
| Party Name | LIGHTSWEET INDÚSTRIA E COMÉRCIO DE ALIMENTOS LTDA. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Marialva - Parana 86990-000 BR |
| Event Date | Event Description |
| Friday, October 18, 2024 | NEW APPLICATION ENTERED |
| Monday, April 21, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 21, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 22, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, April 22, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, April 22, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 22, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 22, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, April 22, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 14, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 20, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 20, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 15, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 9, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, December 9, 2025 | USE AMENDMENT FILED |
| Tuesday, April 28, 2026 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, May 1, 2026 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, May 1, 2026 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |