LOVING SPOONFUL Trademark

Trademark Overview


On Monday, September 29, 2025, a trademark application was filed for LOVING SPOONFUL with the United States Patent and Trademark Office. The USPTO has given the LOVING SPOONFUL trademark a serial number of 99418649. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, May 19, 2026. This trademark is owned by Henry Broch & Co.. The LOVING SPOONFUL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Instant potatoes

Spices; Seasonings; Instant oatmeal; Bread-based stuffing mixes; Macaroni and cheese; Packaged meal mixes consisting primarily of pasta or rice; Cake mixes; Brownie mixes; Pancake mixes; Corn bread mixes
loving spoonful

General Information


Serial Number99418649
Word MarkLOVING SPOONFUL
Filing DateMonday, September 29, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, May 19, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 19, 2026

Trademark Statements


Goods and ServicesInstant potatoes
Goods and ServicesSpices; Seasonings; Instant oatmeal; Bread-based stuffing mixes; Macaroni and cheese; Packaged meal mixes consisting primarily of pasta or rice; Cake mixes; Brownie mixes; Pancake mixes; Corn bread mixes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 29, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 29, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHenry Broch & Co.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWaukegan, IL 60087
US

Party NameHenry Broch & Co.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWaukegan, IL 60087
US

Trademark Events


Event DateEvent Description
Monday, September 29, 2025NEW APPLICATION ENTERED
Monday, September 29, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, September 29, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, February 4, 2026ASSIGNED TO EXAMINER
Monday, March 2, 2026NON-FINAL ACTION WRITTEN
Monday, March 2, 2026NON-FINAL ACTION E-MAILED
Monday, March 2, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 14, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 14, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 14, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 17, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 17, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 22, 2026ASSIGNED TO LIE
Wednesday, April 22, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 22, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 24, 2026PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, April 24, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 13, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 19, 2026PUBLISHED FOR OPPOSITION
Tuesday, May 19, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED