LOUISIANA REAUXL ROLLED ICE CREAM Trademark

Trademark Overview


On Saturday, May 30, 2026, a trademark application was filed for LOUISIANA REAUXL ROLLED ICE CREAM with the United States Patent and Trademark Office. The USPTO has given the LOUISIANA REAUXL ROLLED ICE CREAM trademark a serial number of 99691308. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Saturday, May 30, 2026. The LOUISIANA REAUXL ROLLED ICE CREAM trademark is filed in the Staple Food Products category with the following description:

Ice cream desserts
louisiana reauxl rolled ice cream

General Information


Serial Number99691308
Word MarkLOUISIANA REAUXL ROLLED ICE CREAM
Filing DateSaturday, May 30, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateSaturday, May 30, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) blue, purple, green, yellow, pink, white, and black is/are claimed as a feature of the mark.
Description of MarkThe mark consists of The colors blue, purple, green, yellow green, pink, white, and black are claimed as a feature of the mark.The mark consists of the stylized wording “Louisiana Reauxl” in blue above the wording “ROLLED ICE CREAM” in purple. To the right of the wording is a stylized cartoon alligator primarily in green with a yellow green belly and darker green shading. The alligator has white teeth, black pupils, and pink accents inside the mouth. The alligator is holding a blue cup containing rolled ice cream in pink, purple, and blue with a pink spoon. The background is white and is not claimed as a feature of the mark.
Pseudo MarkLOUISIANA ROLL ROLLED ICE CREAM
Goods and ServicesIce cream desserts

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 30, 2026
Primary Code030
First Use Anywhere DateWednesday, February 7, 2018
First Use In Commerce DateWednesday, February 7, 2018

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSulphur, LA 70607
US

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSulphur, LA 70663
US

Trademark Events


Event DateEvent Description
Saturday, May 30, 2026NEW APPLICATION ENTERED
Saturday, May 30, 2026APPLICATION FILING RECEIPT MAILED

Related Keywords


cream rolled reauxl louisiana desserts