LOUISIANA FISH FRY PRODUCTS Trademark

Trademark Overview


On Wednesday, April 1, 1998, a trademark application was filed for LOUISIANA FISH FRY PRODUCTS with the United States Patent and Trademark Office. The USPTO has given the LOUISIANA FISH FRY PRODUCTS trademark a serial number of 75460353. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, April 9, 1999. This trademark is owned by Louisiana Fish Fry Products, Ltd.. The LOUISIANA FISH FRY PRODUCTS trademark is filed in the Staple Food Products category with the following description:

Flour-based coating and seasoning mix used in frying fish, oysters, shrimp, meats and vegetables; rice-based jambalaya mix; flour-based hush puppy mix; flour-based etouffee mix; flour-based gumbo mix; flour-based cobbler mix; flour-based brown gravy mix; seasoning for use in boiling of crawfish, crab and shrimp; tartar sauce; cocktail sauce; hot sauce; seafood sauce; remoulade dressing; spices and seasonings, as food additives for human consumption
louisiana fish fry products

General Information


Serial Number75460353
Word MarkLOUISIANA FISH FRY PRODUCTS
Filing DateWednesday, April 1, 1998
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, April 9, 1999
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFlour-based coating and seasoning mix used in frying fish, oysters, shrimp, meats and vegetables; rice-based jambalaya mix; flour-based hush puppy mix; flour-based etouffee mix; flour-based gumbo mix; flour-based cobbler mix; flour-based brown gravy mix; seasoning for use in boiling of crawfish, crab and shrimp; tartar sauce; cocktail sauce; hot sauce; seafood sauce; remoulade dressing; spices and seasonings, as food additives for human consumption

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code030
First Use Anywhere DateThursday, September 30, 1982
First Use In Commerce DateMonday, January 31, 1983

Trademark Owner History


Party NameLouisiana Fish Fry Products, Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBaton Rouge, LA 70805

Trademark Events


Event DateEvent Description
Friday, April 9, 1999ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, August 17, 1998NON-FINAL ACTION MAILED
Wednesday, August 5, 1998ASSIGNED TO EXAMINER