Serial Number | 79285813 |
Word Mark | LOUIS VUITTON |
Filing Date | Tuesday, March 17, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, May 4, 2021 |
Registration Number | 6337339 |
Registration Date | Tuesday, May 4, 2021 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 16, 2021 |
Goods and Services | Meat, fish, poultry and game, not live; canned, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; cheese, butter, yoghurt; milk products, namely, beverages having a milk base; oils and fats for food |
Goods and Services | Tea; cakes and rolls to accompany tea; tea-based beverages; herbal infusions; sugar/honey; artificial honey; flour; bread, pastries; confectionery, namely, candy and chocolate; frozen confectionery; ice cream, sorbets and other edible ices; salt; pepper for use as a seasoning; mustard; vinegar; sauces for use as a condiment; spices; garden herbs as seasonings; biscuits, cookies; cakes; confectionery made of sugar; chocolates; cocoa-based beverages; coffee; coffee-based beverages; rice; brown rice; cooked rice; artificial rice; pasta and noodles; sandwiches; pie; petits fours and biscuits |
Goods and Services | Non-alcoholic aperitifs; beers; flavored beers; beer-based beverages, namely, beer-based coolers and cocktails; non-alcoholic beers; non-alcoholic carbonated beverages; non-alcoholic preparations for making beverages, namely concentrates for use in the preparation of soft drinks, energy drinks and fruit-flavored beverages; syrups for making non-alcoholic carbonated drinks; syrups, concentrates, and powders used in the preparation of soft drinks, energy drinks and fruit-flavored beverages; alcohol-free fruit extracts for making beverages; mineral and aerated waters; fruit beverages and fruit juices |
Goods and Services | Alcoholic beverages except beers; alcoholic preparations for making beverages, namely, prepared alcoholic cocktails; alcoholic extracts; liqueurs and spirits; alcoholic beverages with low alcohol content, except beers; low-alcohol beverages, except beers; hard cider |
Goods and Services | Providing food and beverages services; bar and bistro services; restaurant services; provision of restaurant and bar information on services for providing food and drink; making reservations for restaurants and meals; making hotel reservations for others; provision of hotel accommodation; hotel services; temporary accommodation reservations; providing temporary accommodation at hotels |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 22, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 22, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 22, 2020 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 22, 2020 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 22, 2020 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | LOUIS VUITTON MALLETIER |
Party Type | 30 - Original Registrant |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | FR |
Party Name | LOUIS VUITTON MALLETIER |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | FR |
Party Name | LOUIS VUITTON MALLETIER |
Party Type | 10 - Original Applicant |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | FR |
Event Date | Event Description |
Tuesday, August 17, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, August 17, 2021 | FINAL DISPOSITION PROCESSED |
Wednesday, August 4, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, May 4, 2021 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 16, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 16, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, January 27, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, January 14, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, January 14, 2021 | EXAMINER'S AMENDMENT ENTERED |
Thursday, January 14, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, January 14, 2021 | EXAMINERS AMENDMENT E-MAILED |
Thursday, January 14, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, January 13, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, January 13, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 13, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, July 31, 2020 | REFUSAL PROCESSED BY IB |
Thursday, July 16, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, July 16, 2020 | REFUSAL PROCESSED BY MPU |
Friday, June 12, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, June 11, 2020 | NON-FINAL ACTION WRITTEN |
Monday, June 8, 2020 | ASSIGNED TO EXAMINER |
Tuesday, May 26, 2020 | APPLICATION FILING RECEIPT MAILED |
Friday, May 22, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, May 21, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |