| Serial Number | 98868811 |
| Word Mark | LOTUS BISCOFF |
| Filing Date | Friday, November 22, 2024 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Wednesday, December 24, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color(s) red, brown, and white is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of three-dimensional product packaging comprised of a cylindrical clear jar with a red lid and label around the middle portion of the jar. The label is red with thick and thin vertical white bars on left and right sides, with the words "LOTUS BISCOFF" in the top middle in white and an image of a cookie in brown on the lower right side. The word "LOTUS" is centered above the word "BISCOFF," and is depicted on a red leaf shape with a white outline. The broken lines depicting the shape of the flared jar and lid indicate placement of the mark on the goods and is not part of the mark. On the flared portions are raised circumferential rings and, extending diagonally from the raised rings, a series of raised dashes, those on the left side pointing diagonally to the left and those on the right side pointing diagonally to the right. |
| Goods and Services | Biscuits; confectionery made of sugar; speculoos being caramelized biscuits; spreads consisting primarily of biscuits, speculoos being caramelized biscuits, coffee, and chocolate; ice-cream; edible ices; chocolate; chocolate confections |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 22, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LOTUS BAKERIES NV |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Lembeke 9971 BE |
| Event Date | Event Description |
| Friday, November 22, 2024 | NEW APPLICATION ENTERED |
| Tuesday, November 26, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, November 26, 2024 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Thursday, June 12, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 12, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 13, 2025 | ASSIGNED TO EXAMINER |
| Monday, June 23, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, June 23, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, June 23, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 8, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Monday, September 8, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Thursday, November 6, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, December 23, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 23, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 23, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 24, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |