| Serial Number | 74162755 |
| Word Mark | LOS |
| Filing Date | Thursday, May 2, 1991 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, December 31, 1992 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3S23 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 7, 1992 |
| Description of Mark | The mark consists of 5 bars with the word "LOS" appearing among the bars. A Spartan warrior is depicted inside of the letter "O". The broken lines show the mark's position on the goods or container and are not a feature of the mark. |
| Goods and Services | chocolates; pralines; confections; namely, candy |
| Pseudo Mark | LOS |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | S.A. Confiserie Leonidas |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | 1070 Brussels BE |
| Party Name | S.A. Confiserie Leonidas |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | 1070 Brussels BE |
| Event Date | Event Description |
| Thursday, December 31, 1992 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, June 30, 1992 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 7, 1992 | PUBLISHED FOR OPPOSITION |
| Friday, March 6, 1992 | NOTICE OF PUBLICATION |
| Friday, September 27, 1991 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 19, 1991 | EXAMINER'S AMENDMENT MAILED |
| Monday, July 22, 1991 | ASSIGNED TO EXAMINER |