Serial Number | 78357925 |
Word Mark | LOOK'S |
Filing Date | Tuesday, January 27, 2004 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Tuesday, September 15, 2015 |
Registration Number | 2987350 |
Registration Date | Tuesday, August 23, 2005 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 31, 2005 |
Goods and Services | Newburg sauce, red clam sauce, white clam sauce, and Indian pudding |
Goods and Services | Canned foods, namely, lobster dip, shrimp dip, crab dip, clam dip lobster spread, clam spread, crab spread, deviled crab, whole lobster meat, lobster salad meat, whole shelled clams, chopped clams, whole shelled mussels, steamer clams in shell, New England clam chowder, salmon chowder, fish chowder, corn chowder, lobster chowder, haddock chowder, lobster bisque, clam bisque, crab bisque, salmon bisque, pea beans, yellow eye beans, soldier beans, red kidney beans, kippers; and bottled clam juice |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 5, 2004 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, December 31, 1969 |
First Use In Commerce Date | Wednesday, December 31, 1969 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 19, 2004 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, December 31, 1969 |
First Use In Commerce Date | Wednesday, December 31, 1969 |
Party Name | LOOK'S GOURMET FOOD COMPANY, INC. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | WHITING, ME 04691 |
Party Name | Look's Gourmet Food Company, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Whiting, ME 04691 |
Party Name | Look's Gourmet Food Company, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Whiting, ME 04691 |
Party Name | Look's Gourmet Food Company, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Whiting, ME 04691 |
Event Date | Event Description |
Monday, February 7, 2005 | ASSIGNED TO LIE |
Thursday, February 5, 2004 | NEW APPLICATION ENTERED |
Thursday, August 19, 2004 | ASSIGNED TO EXAMINER |
Thursday, August 19, 2004 | NON-FINAL ACTION MAILED |
Friday, October 1, 2004 | PAPER RECEIVED |
Friday, October 1, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 19, 2004 | ASSIGNED TO LIE |
Tuesday, October 19, 2004 | AMENDMENT FROM APPLICANT ENTERED |
Monday, October 25, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 11, 2005 | NOTICE OF PUBLICATION |
Tuesday, May 31, 2005 | PUBLISHED FOR OPPOSITION |
Thursday, August 11, 2005 | ASSIGNED TO EXAMINER |
Wednesday, August 10, 2011 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Friday, February 11, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, July 21, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, August 23, 2005 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, December 15, 2010 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Wednesday, June 29, 2011 | TEAS SECTION 8 & 15 RECEIVED |
Wednesday, August 10, 2011 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, September 15, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, September 15, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Friday, August 23, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Tuesday, September 15, 2015 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Wednesday, August 10, 2011 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Friday, August 14, 2015 | TEAS SECTION 8 & 9 RECEIVED |
Tuesday, September 15, 2015 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |