LONGEVITY CROISSANT Trademark

Trademark Overview

On Tuesday, March 7, 2023, a trademark application was filed for LONGEVITY CROISSANT with the United States Patent and Trademark Office. The USPTO has given the LONGEVITY CROISSANT trademark a serial number of 97826814. The federal status of this trademark filing is SUSPENSION LETTER - MAILED as of Tuesday, May 21, 2024. This trademark is owned by L-Nutra Inc.. The LONGEVITY CROISSANT trademark is filed in the Staple Food Products category with the following description:

croissants; bread and pastry; pastries; frozen breads, namely, croissants and pastries; frozen dough for use as croissants and pastries; gluten free breads, namely, croissants and pastries
longevity croissant

General Information

Serial Number97826814
Word MarkLONGEVITY CROISSANT
Filing DateTuesday, March 7, 2023
Status653 - SUSPENSION LETTER - MAILED
Status DateTuesday, May 21, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and Servicescroissants; bread and pastry; pastries; frozen breads, namely, croissants and pastries; frozen dough for use as croissants and pastries; gluten free breads, namely, croissants and pastries
NOT AVAILABLECROISSANT

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 27, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameL-Nutra Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPLANO, TX 75024

Trademark Events

Event DateEvent Description
Saturday, October 28, 2023ASSIGNED TO EXAMINER
Tuesday, October 31, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 10, 2023NEW APPLICATION ENTERED
Monday, March 27, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 31, 2023NON-FINAL ACTION WRITTEN
Tuesday, October 31, 2023NON-FINAL ACTION E-MAILED
Wednesday, January 31, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Friday, April 26, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 26, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 26, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 21, 2024LETTER OF SUSPENSION E-MAILED
Tuesday, May 21, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, May 21, 2024SUSPENSION LETTER WRITTEN
Thursday, May 23, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, May 23, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, May 23, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, May 23, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, May 23, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, September 12, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, September 12, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, September 12, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 31, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Friday, April 26, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 12, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, September 12, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, October 23, 2024TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

Related Keywords

croissant longevity croissants pastries namely breads frozen free gluten dough bread pastry