LONDON FOOD STALL Trademark
Trademark Overview
On Thursday, July 12, 2001, a trademark application was filed for LONDON FOOD STALL with the United States Patent and Trademark Office. The USPTO has given the LONDON FOOD STALL trademark a serial number of 76286136. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, June 17, 2002. The LONDON FOOD STALL trademark is filed in the Advertising, Business and Retail Services category with the following description:
Retail gourmet food store services; mail order services via a global communications network featuring British food specialties and British gifts
General Information
| Serial Number | 76286136 |
| Word Mark | LONDON FOOD STALL |
| Filing Date | Thursday, July 12, 2001 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, June 17, 2002 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Retail gourmet food store services; mail order services via a global communications network featuring British food specialties and British gifts |
Classification Information
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 26, 2001 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Nashville 37215
US |
Trademark Events
| Event Date | Event Description |
| Monday, June 17, 2002 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, October 11, 2001 | NON-FINAL ACTION MAILED |
| Tuesday, September 25, 2001 | ASSIGNED TO EXAMINER |
