Serial Number | 75703764 |
Word Mark | L'ONDE |
Filing Date | Wednesday, May 12, 1999 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, June 27, 2014 |
Registration Number | 3337599 |
Registration Date | Tuesday, November 20, 2007 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 4, 2007 |
Goods and Services | Read only memory blank compact discs; pre-recorded compact discs featuring music, motion pictures, music videos and musical performances |
Goods and Services | Printed matter, namely newspaper for general circulation, general interest magazines, periodicals, journals; cookbooks, picture books, account books; address books; appointment books; autograph books, check books; coupon books; general feature magazines; TV and movie magazines; computer magazines; travel magazines; sports magazines; fashion and decoration magazines; bags of paper for household use and packaging; drawing paper; notebook paper; mounted and unmounted photographs; lithographic and pictorial graphic prints; posters, placards of paper or cardboard, photograph albums, event albums, and memory books |
Goods and Services | Meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, fruit sauces, eggs, milk; dairy products excluding ice cream; ice milk and frozen yogurt; edible oils and fats |
Goods and Services | Flour; processed cereal-based food to be used as a breakfast food, snack for or ingredient for making other foods; candy, bread, pastry, flavored ices, honey, treacle, salt, mustard, vinegar, sauces |
Goods and Services | Agricultural and plant seeds, foodstuffs for animals, live animals |
Goods and Services | Alcoholic beverages namely, wine, vodka, gin, bourbon |
Goods and Services | telecommunications, namely, providing telecommunications connections to a global computer network, telecommunications gateway services, telecommunications services namely personal communication services |
Goods and Services | Arranging of exhibitions for entertainment, sporting and cultural purposes |
Goods and Services | Restaurant services, cocktail lounge services, cafes, catering |
Pseudo Mark | LONDE |
Translation of Words in Mark | The English translation of the French word "L'ONDE" is "the wave" or "billow." |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 27, 2014 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 27, 2014 |
Primary Code | 016 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 27, 2014 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 27, 2014 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 27, 2014 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 27, 2014 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 038 - Services allowing people to communicate with another by a sensory means. |
US Class Codes | 100, 101, 104 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 27, 2014 |
Primary Code | 038 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 27, 2014 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 27, 2014 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | GRED |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | 07120 Ruoms FR |
Party Name | GRED |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | 07120 Ruoms FR |
Party Name | GRED |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | 07120 Ruoms FR |
Event Date | Event Description |
Friday, June 27, 2014 | CANCELLED SEC. 8 (6-YR) |
Tuesday, February 14, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, April 13, 2010 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, April 13, 2010 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, April 23, 2008 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, April 23, 2008 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, November 20, 2007 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 4, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, August 15, 2007 | NOTICE OF PUBLICATION |
Monday, July 30, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, July 30, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, July 30, 2007 | EXAMINER'S AMENDMENT ENTERED |
Monday, July 30, 2007 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, July 30, 2007 | EXAMINERS AMENDMENT E-MAILED |
Monday, July 30, 2007 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, July 26, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, July 26, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, July 26, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 7, 2007 | FINAL REFUSAL E-MAILED |
Wednesday, February 7, 2007 | FINAL REFUSAL WRITTEN |
Thursday, January 11, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, January 11, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 11, 2007 | ASSIGNED TO LIE |
Monday, December 11, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, June 12, 2006 | INQUIRY TO SUSPENSION E-MAILED |
Monday, June 12, 2006 | SUSPENSION INQUIRY WRITTEN |
Tuesday, May 9, 2006 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
Wednesday, March 22, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 22, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 22, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 22, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 22, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, November 9, 2005 | LETTER OF SUSPENSION MAILED |
Tuesday, November 8, 2005 | SUSPENSION LETTER WRITTEN |
Thursday, September 29, 2005 | PETITION TO REVIVE-GRANTED |
Monday, August 1, 2005 | PETITION TO REVIVE-RECEIVED |
Monday, August 1, 2005 | PAPER RECEIVED |
Thursday, March 24, 2005 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Thursday, March 24, 2005 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, August 26, 2004 | NON-FINAL ACTION MAILED |
Tuesday, March 23, 2004 | CASE FILE IN TICRS |
Friday, December 21, 2001 | LETTER OF SUSPENSION MAILED |
Monday, August 13, 2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, February 12, 2001 | NON-FINAL ACTION MAILED |
Tuesday, August 22, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, August 22, 2000 | Sec. 1(B) CLAIM DELETED |
Tuesday, February 22, 2000 | NON-FINAL ACTION MAILED |
Friday, December 10, 1999 | ASSIGNED TO EXAMINER |
Tuesday, November 16, 1999 | ASSIGNED TO EXAMINER |