
| Serial Number | 98680643 |
| Word Mark | LOMME |
| Filing Date | Friday, August 2, 2024 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Wednesday, October 22, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 4, 2025 |
| Translation of Words in Mark | The wording "LOMME" has no meaning in a foreign language. |
| Goods and Services | Breads; frozen breads; sliced bread; bread rolls; bagels; pastries; frozen pastries; bread dough; pizza dough; frozen dough for use as pizza, bread or other bread-type products; pasta; pizza; flour; all-purpose flour; mixes for making baking batters; muffins; english muffins; muffin mixes |
| Goods and Services | sweatshirts; t-shirts; hats; aprons |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 2, 2024 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 2, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Prose Foods Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Francisco, CA 94114 |
| Party Name | Prose Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Carlos, CA 94060 |
| Event Date | Event Description |
| Friday, August 2, 2024 | NEW APPLICATION ENTERED |
| Thursday, January 16, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 11, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, February 11, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 11, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 11, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 11, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 11, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 26, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 4, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 4, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 29, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 7, 2025 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, October 7, 2025 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, October 7, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, October 22, 2025 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 22, 2025 | SOU EXTENSION 1 FILED |
| Wednesday, October 22, 2025 | SOU EXTENSION 1 GRANTED |
| Thursday, October 23, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |