
| Serial Number | 99527514 |
| Word Mark | LOMA NOBLE |
| Filing Date | Wednesday, December 3, 2025 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Wednesday, April 29, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Mezcal; Distilled agave liquor; Distilled alcoholic beverages; Distilled spirits; Distilled liquors; Alcoholic cocktails; Alcoholic cocktail mixes; Pre-mixed alcoholic beverages, other than beer-based; Alcoholic beverages except beers |
| Translation of Words in Mark | The English translation of the Spanish wording "Loma" in the mark is "Knoll". |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 3, 2025 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Loma Noble, S.P.R. de R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 78 - NOT AVAILABLE |
| Address | Oaxaca de Juárez 68050 MX |
| Event Date | Event Description |
| Wednesday, December 3, 2025 | NEW APPLICATION ENTERED |
| Wednesday, December 3, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, February 12, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 7, 2026 | ASSIGNED TO EXAMINER |
| Thursday, April 9, 2026 | SUSPENSION LETTER WRITTEN |
| Thursday, April 9, 2026 | LETTER OF SUSPENSION E-MAILED |
| Thursday, April 9, 2026 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, April 10, 2026 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, April 14, 2026 | ASSIGNED TO LIE |
| Tuesday, April 14, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 14, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 29, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |