LOLIN Trademark

Trademark Overview

On Friday, April 17, 2009, a trademark application was filed for LOLIN with the United States Patent and Trademark Office. The USPTO has given the LOLIN trademark a serial number of 79071310. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Friday, March 6, 2020. This trademark is owned by CONSERVAS LOLIN, S.L.. The LOLIN trademark is filed in the Meat & Processed Food Products category with the following description:

Canned fish; fresh, preserved and frozen fish and shellfish; croquettes and other food products in the nature of anchovies, white tuna, yellowfin tuna, mussels, sardines prepared for consumption, based on fish and shellfish; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs, milk and dairy products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats
lolin

General Information

Serial Number79071310
Word MarkLOLIN
Filing DateFriday, April 17, 2009
Status706 - SECTION 71 ACCEPTED
Status DateFriday, March 6, 2020
Registration Number3754966
Registration DateTuesday, March 2, 2010
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, December 15, 2009

Trademark Statements

Indication of Colors claimedThe color(s) red and gold is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized word "LOLIN" appearing in red shadowed in gold.
Goods and ServicesCanned fish; fresh, preserved and frozen fish and shellfish; croquettes and other food products in the nature of anchovies, white tuna, yellowfin tuna, mussels, sardines prepared for consumption, based on fish and shellfish; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs, milk and dairy products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 28, 2009
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCONSERVAS LOLIN, S.L.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCastro Urdiales E39700
ES
Party NameCONSERVAS LOLIN, S.L.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressES
Party NameCONSERVAS LOLIN, S.L.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressES

Trademark Events

Event DateEvent Description
Friday, January 29, 2021NEW REPRESENTATIVE AT IB RECEIVED
Friday, March 6, 2020NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Friday, March 6, 2020REGISTERED-SEC.71 ACCEPTED
Friday, March 6, 2020POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED
Wednesday, March 4, 2020TEAS SECTION 71 & 15 RECEIVED
Thursday, May 23, 2019INTERNATIONAL REGISTRATION RENEWED
Saturday, March 2, 2019COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Tuesday, November 3, 2015NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Tuesday, November 3, 2015REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, November 3, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, September 21, 2015TEAS SECTION 71 & 15 RECEIVED
Sunday, April 21, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, June 24, 2010FINAL DISPOSITION NOTICE SENT TO IB
Thursday, June 24, 2010FINAL DISPOSITION PROCESSED
Thursday, June 3, 2010FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, March 2, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, December 15, 2009OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 15, 2009PUBLISHED FOR OPPOSITION
Thursday, November 12, 2009PAPER RECEIVED
Thursday, November 12, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, November 12, 2009ASSIGNED TO LIE
Tuesday, October 27, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 27, 2009EXAMINER'S AMENDMENT ENTERED
Tuesday, October 27, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 27, 2009EXAMINERS AMENDMENT E-MAILED
Tuesday, October 27, 2009EXAMINERS AMENDMENT -WRITTEN
Thursday, October 22, 2009TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 22, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 22, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 22, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, October 3, 2009REFUSAL PROCESSED BY IB
Wednesday, September 2, 2009NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, September 2, 2009REFUSAL PROCESSED BY MPU
Wednesday, September 2, 2009NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, September 1, 2009NON-FINAL ACTION WRITTEN
Tuesday, September 1, 2009APPLICATION FILING RECEIPT MAILED
Friday, August 28, 2009ASSIGNED TO EXAMINER
Friday, August 28, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 27, 2009SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

lolin fish products tuna milk shellfish meat frozen preserved compotes cooked