| Serial Number | 97693792 |
| Word Mark | LOLA'S KITCHN |
| Filing Date | Monday, November 28, 2022 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 22, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 24, 2023 |
| Goods and Services | Delivery of pet food; delivery of edible pet treats; delivery of dog food; delivery of cat food; providing information via a website in the field of delivery of pet food; providing information via a website in the field of delivery of edible pet treats; providing information via a website in the field of delivery of dog food; providing information via a website in the field of delivery of cat food |
| NOT AVAILABLE | "KITCHEN" |
| Goods and Services | Food preparation services featuring pet food; food preparation services featuring edible pet treats; food preparation services featuring customized meals for pets |
| Goods and Services | Pet food; pet food prepackaged into individual meals; dog food; cat food; edible pet treats |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 20, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 20, 2022 |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 20, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Lola's Kitchn Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Palo Alto, CA 94306 |
| Party Name | Lola's Kitchn Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Palo Alto, CA 94306 |
| Event Date | Event Description |
| Thursday, December 1, 2022 | NEW APPLICATION ENTERED |
| Tuesday, December 20, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 7, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, September 13, 2023 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Wednesday, September 13, 2023 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, September 14, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, September 14, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 14, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 14, 2023 | ASSIGNED TO LIE |
| Thursday, September 14, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, September 15, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 26, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 26, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, September 26, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, October 24, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 24, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, July 22, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, July 22, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Tuesday, December 19, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, October 4, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, November 30, 2023 | ASSIGNED TO EXAMINER |