LOISON Trademark
Trademark Overview
On Wednesday, November 29, 2023, a trademark application was filed for LOISON with the United States Patent and Trademark Office. The USPTO has given the LOISON trademark a serial number of 79391457. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, December 10, 2024. This trademark is owned by DOLCIARIA A. LOISON S.R.L.. The LOISON trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, biscuits, tarts, cakes, panettone, brioches, pastries, sweet leavened bread, sweet and savory bakery products, cereal based snack food, bread, pastry and confectionery made of sugar, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice; aromatic preparations for food, namely, seasoning mixes, dried herbs; flavourings, other than essential oils, for beverages; starch-based binding agents for ice cream; flavourings, other than essential oils, for cakes; gluten prepared as foodstuff; maltose for food; powders for making ice cream; mint for confectionery; pudding
Meat, fish, poultry and game, not live; meat extracts for culinary purposes; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats; unflavored and unsweetened gelatine for food use; ground almonds; prepared nuts; peanuts, processed; seaweed extracts for food
The provision of food and drink for consumption on and off the premises; temporary accommodation reservations
General Information
| Serial Number | 79391457 |
| Word Mark | LOISON |
| Filing Date | Wednesday, November 29, 2023 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, December 10, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 31, 2024 |
Trademark Statements
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, biscuits, tarts, cakes, panettone, brioches, pastries, sweet leavened bread, sweet and savory bakery products, cereal based snack food, bread, pastry and confectionery made of sugar, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice; aromatic preparations for food, namely, seasoning mixes, dried herbs; flavourings, other than essential oils, for beverages; starch-based binding agents for ice cream; flavourings, other than essential oils, for cakes; gluten prepared as foodstuff; maltose for food; powders for making ice cream; mint for confectionery; pudding |
| Goods and Services | Meat, fish, poultry and game, not live; meat extracts for culinary purposes; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats; unflavored and unsweetened gelatine for food use; ground almonds; prepared nuts; peanuts, processed; seaweed extracts for food |
| Goods and Services | The provision of food and drink for consumption on and off the premises; temporary accommodation reservations |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 14, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 14, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 14, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | DOLCIARIA A. LOISON S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
Trademark Events
| Event Date | Event Description |
| Thursday, March 14, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, March 20, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 24, 2024 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, July 9, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, August 1, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, August 25, 2024 | REFUSAL PROCESSED BY IB |
| Monday, November 18, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 18, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 18, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, December 1, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, December 4, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 27, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, July 10, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, August 1, 2024 | REFUSAL PROCESSED BY MPU |
