Serial Number | 97669496 |
Word Mark | LOCO LOLO HOT SAUCE |
Filing Date | Wednesday, November 9, 2022 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Tuesday, January 9, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Hot sauce; Hot chili pepper sauce; Sriracha hot chili sauce |
Description of Mark | The mark consists of the wording "Loco Lolo Hot Sauce" and design: the wording "Loco Lolo" appears wrapped around the outside of the top of a thin yellow circle; the wording "Hot Sauce" is in red and appears wrapped around the outside of the bottom of a thin yellow circle; white specking appears in the lettering of the wording "Loco Lolo Hot Sauce"; a stylized man with tan skin, a black mustache, black eyes, red lips, black hair, a beige hat, and the top of a white shirt appears inside the yellow circle; the features of the man, hat and shirt are outline in black; three five point yellow stars appear inside the yellow circle on a white background just to the right of the man; the left side of the man is superimposed on a partial radiating yellow sun; the lower portion of the background inside the yellow circle is blue; the upper portion of the background inside the yellow circle is red; and the remaining white in the mark outside the yellow circle is background and is not part of the mark. |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies Rafael E. Garcia, whose consent(s) to register is made of record. |
Indication of Colors claimed | The color(s) red, white, blue, yellow, tan, and black is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "HOT SAUCE" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 29, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Loco Lolo, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Casper, WY 82609 |
Event Date | Event Description |
Tuesday, January 9, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, January 9, 2024 | NON-FINAL ACTION E-MAILED |
Tuesday, January 9, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, January 9, 2024 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, December 19, 2023 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, December 4, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 22, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 21, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 21, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Monday, October 30, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Monday, October 30, 2023 | FINAL REFUSAL E-MAILED |
Monday, October 30, 2023 | FINAL REFUSAL WRITTEN |
Monday, October 30, 2023 | EXAMINER'S AMENDMENT ENTERED |
Monday, October 30, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, October 30, 2023 | EXAMINERS AMENDMENT E-MAILED |
Monday, October 30, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, October 26, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, October 26, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, October 26, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, August 24, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, August 24, 2023 | NON-FINAL ACTION E-MAILED |
Thursday, August 24, 2023 | NON-FINAL ACTION WRITTEN |
Wednesday, August 23, 2023 | ASSIGNED TO EXAMINER |
Wednesday, November 30, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, November 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, November 12, 2022 | NEW APPLICATION ENTERED |