LOCH DUART Trademark

Trademark Overview

On Wednesday, December 5, 2007, a trademark application was filed for LOCH DUART with the United States Patent and Trademark Office. The USPTO has given the LOCH DUART trademark a serial number of 79048369. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Wednesday, October 10, 2018. This trademark is owned by Loch Duart Limited. The LOCH DUART trademark is filed in the Meat & Processed Food Products category with the following description:

Fish; fish fillets; food products made from fish, namely, fish fillets and fish steaks; fish products being fresh but not alive, namely, whole fish, salmon and fish fillets and salmon steaks; [ frozen fish products, namely, frozen fish fillets and steaks; preserved fish products, namely, smoked fish and cured fish; ] fresh fish not alive; [ seaweed, namely, processed edible seaweed; food products made from seaweed, namely, seaweed drinks; ] fresh salmon not alive; salmon; [ smoked salmon; gravadlax; ] salmon not alive for use in sushi; all being products from Scotland
loch duart

General Information

Serial Number79048369
Word MarkLOCH DUART
Filing DateWednesday, December 5, 2007
Status706 - SECTION 71 ACCEPTED
Status DateWednesday, October 10, 2018
Registration Number3534335
Registration DateTuesday, November 18, 2008
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, September 2, 2008

Trademark Statements

Goods and ServicesFish; fish fillets; food products made from fish, namely, fish fillets and fish steaks; fish products being fresh but not alive, namely, whole fish, salmon and fish fillets and salmon steaks; [ frozen fish products, namely, frozen fish fillets and steaks; preserved fish products, namely, smoked fish and cured fish; ] fresh fish not alive; [ seaweed, namely, processed edible seaweed; food products made from seaweed, namely, seaweed drinks; ] fresh salmon not alive; salmon; [ smoked salmon; gravadlax; ] salmon not alive for use in sushi; all being products from Scotland
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"LOCH"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 8, 2008
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLoch Duart plc
Party Type31 - New Owner After Registration
Legal Entity Type98 - Unknown
AddressGB
Party NameLoch Duart Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressGB
Party NameLoch Duart Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressGB
Party NameLoch Duart Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events

Event DateEvent Description
Saturday, April 19, 2008REFUSAL PROCESSED BY IB
Thursday, February 7, 2008SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, February 8, 2008NEW APPLICATION ENTERED
Saturday, March 15, 2008ASSIGNED TO EXAMINER
Monday, March 24, 2008NON-FINAL ACTION WRITTEN
Tuesday, March 25, 2008NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, March 25, 2008REFUSAL PROCESSED BY MPU
Tuesday, March 25, 2008NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, September 2, 2008PUBLISHED FOR OPPOSITION
Tuesday, November 18, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, June 17, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 17, 2008ASSIGNED TO LIE
Tuesday, June 17, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 17, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 17, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, July 23, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 28, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, August 13, 2008NOTICE OF PUBLICATION
Thursday, January 4, 2018INTERNATIONAL REGISTRATION RENEWED
Wednesday, February 18, 2009FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, March 11, 2009FINAL DISPOSITION PROCESSED
Wednesday, March 11, 2009FINAL DISPOSITION NOTICE SENT TO IB
Monday, January 7, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, May 15, 2015TEAS SECTION 71 & 15 RECEIVED
Friday, June 5, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, June 12, 2015REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Friday, June 12, 2015NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Saturday, November 18, 2017COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Saturday, February 29, 2020PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, August 3, 2018NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, September 11, 2018TEAS SECTION 71 RECEIVED
Wednesday, October 10, 2018REGISTERED-SEC.71 ACCEPTED
Wednesday, October 10, 2018NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Monday, June 10, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, July 26, 2019INVALIDATION PROCESSED
Friday, July 26, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Friday, October 25, 2019PARTIAL INVALIDATION PROCESSED BY THE IB
Thursday, May 21, 2020INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Friday, May 16, 2025CHANGE OF NAME/ADDRESS REC'D FROM IB

Related Keywords

duart loch fish namely salmon products fillets seaweed alive fresh from steaks