LOCALLY ROASTED COLD HOLLOW ROASTERS VERMONT COFFEE Trademark
Trademark Overview
On Tuesday, February 17, 2015, a trademark application was filed for LOCALLY ROASTED COLD HOLLOW ROASTERS VERMONT COFFEE with the United States Patent and Trademark Office. The USPTO has given the LOCALLY ROASTED COLD HOLLOW ROASTERS VERMONT COFFEE trademark a serial number of 86536893. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 2, 2016. This trademark is owned by Cold Hollow Roasters. The LOCALLY ROASTED COLD HOLLOW ROASTERS VERMONT COFFEE trademark is filed in the Staple Food Products category with the following description:
Coffee; Coffee beans
General Information
Serial Number | 86536893 |
Word Mark | LOCALLY ROASTED COLD HOLLOW ROASTERS VERMONT COFFEE |
Filing Date | Tuesday, February 17, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 2, 2016 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 4, 2015 |
Trademark Statements
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "LOCALLY ROASTED", "ROASTERS" AND "VERMONT COFFEE" |
Description of Mark | The mark consists of an oval shape with the wording "COLD HOLLOW" in the top shaded portion of a horizontal rectangle in middle of the oval and the wording "ROASTERS" in the bottom unshaded portion with the rectangle extending to the left and right outside of the oval; mountains rise from the words "COLD HOLLOW" inside the oval with the wording "LOCALLY ROASTED" above the mountains and with the wording "VERMONT COFFEE" below the horizontal rectangle also inside the oval. |
Goods and Services | Coffee; Coffee beans |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, March 4, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Cold Hollow Roasters |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 19 - Sole Proprietorship |
Address | montgomery center, VT 05471 |
Party Name | Cold Hollow Roasters |
Party Type | 10 - Original Applicant |
Legal Entity Type | 19 - Sole Proprietorship |
Address | montgomery center, VT 05471 |
Trademark Events
Event Date | Event Description |
Monday, May 2, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, May 2, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, September 29, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 4, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 4, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, July 15, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, June 26, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, June 24, 2015 | ASSIGNED TO LIE |
Saturday, June 6, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, June 2, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, June 2, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, June 2, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, May 31, 2015 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Sunday, May 31, 2015 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Sunday, May 31, 2015 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
Sunday, May 31, 2015 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Monday, May 25, 2015 | ASSIGNED TO EXAMINER |
Thursday, March 5, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, March 4, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, February 20, 2015 | NEW APPLICATION ENTERED IN TRAM |