| Serial Number | 99398960 |
| Word Mark | LOAFLANGUAGE |
| Filing Date | Wednesday, September 17, 2025 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Wednesday, September 17, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Sourdough bread |
| Description of Mark | The mark consists of black outlining the logo the lettering of loaflanguage is black with the "o" being a heart that is red with white translucent markings in hearts. another red heart at the end of loaflanguage. beige/cream background behind and around logo. curly/wavy copper and Brown hair. White eye whites with blue being eyes. tan skin tone. holding a loaf of bread with hands that is brown, orange,white, tan. brown eyebrows copper, peach pink lips. Black wheat stock on photo in logo by hair on left side. wording LoafLanguage below photo in cursive handwriting with no spacing, black eyelashes, tan fingernails. |
| Indication of Colors claimed | The color(s) red, translucent, beige, blue, orange, white, brown, copper, pink, blacks, tan, yellow, peach is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 17, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, September 13, 2025 |
| First Use In Commerce Date | Saturday, September 13, 2025 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | concord, NC 28027 |
| Event Date | Event Description |
| Wednesday, September 17, 2025 | NEW APPLICATION ENTERED |
| Wednesday, September 17, 2025 | APPLICATION FILING RECEIPT MAILED |