| Serial Number | 74243351 |
| Word Mark | LO MEJOR EN SU COCINA |
| Filing Date | Wednesday, February 5, 1992 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 25, 2025 |
| Registration Number | 1872640 |
| Registration Date | Tuesday, January 10, 1995 |
| Mark Drawing | 1 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 18, 1994 |
| Goods and Services | seasonings; spices; and spice blends; vinegar; pasta; flour; tomato sauce; sauces; capers; and honey |
| Goods and Services | [ tomato paste; canned meat; ] vegetable lard; canned, [ dried, ] and frozen vegetables; [ canned seafood; ] fruit paste; processed olives; canned and bottled fruit [ ; and sausage ] |
| Goods and Services | [ fruit juices; and non-alcoholic malt beverages ] |
| Translation of Words in Mark | The English translation of "LO MEJOR EN SU COCINA" means "the kitchen's best". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 25, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 30, 1969 |
| First Use In Commerce Date | Sunday, November 30, 1969 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 25, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 30, 1969 |
| First Use In Commerce Date | Sunday, November 30, 1969 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, January 22, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, January 31, 1988 |
| First Use In Commerce Date | Sunday, January 31, 1988 |
| Party Name | GOYA FOODS, INC. |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | Jersey City, NJ 07307 |
| Party Name | GOYA DE PUERTO RICO, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | URB. INDUSTRIAL LUCHETTI, BAYAMON, PR 00961 |
| Party Name | Freiria & Co., Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | San Juan, PR 00936 |
| Party Name | Freiria & Co., Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Juan, PR 00936 |
| Party Name | Freiria & Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Juan, PR 00936 |
| Event Date | Event Description |
| Tuesday, June 2, 1992 | NON-FINAL ACTION MAILED |
| Thursday, April 2, 1992 | ASSIGNED TO EXAMINER |
| Monday, April 6, 1992 | ASSIGNED TO EXAMINER |
| Tuesday, October 18, 1994 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 28, 1992 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 10, 1992 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 27, 1992 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, October 14, 1993 | ASSIGNED TO EXAMINER |
| Friday, October 15, 1993 | NON-FINAL ACTION MAILED |
| Friday, April 15, 1994 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 13, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 13, 1994 | ASSIGNED TO EXAMINER |
| Friday, September 16, 1994 | NOTICE OF PUBLICATION |
| Thursday, June 28, 2007 | CASE FILE IN TICRS |
| Tuesday, January 10, 1995 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, January 11, 2001 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, April 17, 2001 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, July 11, 2005 | PAPER RECEIVED |
| Monday, July 11, 2005 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Friday, September 9, 2005 | ASSIGNED TO PARALEGAL |
| Tuesday, September 13, 2005 | ASSIGNED TO PARALEGAL |
| Tuesday, September 13, 2005 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, September 13, 2005 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, July 8, 2015 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, January 22, 2016 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| Wednesday, December 12, 2007 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, August 18, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 12, 2014 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, April 8, 2015 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, April 10, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, April 10, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Saturday, July 11, 2015 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| Monday, January 11, 2016 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Friday, January 22, 2016 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Friday, January 22, 2016 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| Friday, July 25, 2025 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Wednesday, January 10, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, January 22, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Wednesday, May 11, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, October 5, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, October 5, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, October 5, 2016 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, October 5, 2016 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |