| Serial Number | 86888239 |
| Word Mark | LO MEJOR DE TU COCINA |
| Filing Date | Wednesday, January 27, 2016 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, September 6, 2023 |
| Registration Number | 5154067 |
| Registration Date | Tuesday, March 7, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 20, 2016 |
| Goods and Services | Rice |
| Goods and Services | Processed fruits; Processed vegetables; Processed coconut; Soup cubes |
| Translation of Words in Mark | The English translation of "LO MEJOR DE TU COCINA" in the mark is "THE BEST OF YOUR KITCHEN". |
| Goods and Services | [ Non-alcoholic cocktail mixes; Concentrates for making soft drinks ] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 1, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 30, 1969 |
| First Use In Commerce Date | Sunday, November 30, 1969 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 1, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 30, 1969 |
| First Use In Commerce Date | Sunday, November 30, 1969 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Wednesday, September 6, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, November 30, 1969 |
| First Use In Commerce Date | Sunday, November 30, 1969 |
| Party Name | GOYA FOODS, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Jersey City, NJ 07307 |
| Party Name | GOYA FOODS, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Jersey City, NJ 07307 |
| Party Name | GOYA FOODS, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Jersey City, NJ 07307 |
| Event Date | Event Description |
| Wednesday, September 6, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, September 6, 2023 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, September 6, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, March 7, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, March 7, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, March 7, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 20, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 20, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 30, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, November 4, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 3, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 3, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 3, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 5, 2016 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, October 5, 2016 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, October 5, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, October 5, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, May 5, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, May 4, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 4, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 4, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 4, 2016 | ASSIGNED TO EXAMINER |
| Monday, February 1, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, January 30, 2016 | NEW APPLICATION ENTERED |