LO MAXIMO Trademark

Trademark Overview


On Monday, September 30, 1991, a trademark application was filed for LO MAXIMO with the United States Patent and Trademark Office. The USPTO has given the LO MAXIMO trademark a serial number of 74208022. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, April 28, 2001. The LO MAXIMO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

snack packages of processed peanuts and vegetables, and jams

snack packages of candied nuts and fruits, candies, cookies, cakes and tamales
lo maximo

General Information


Serial Number74208022
Word MarkLO MAXIMO
Filing DateMonday, September 30, 1991
Status710 - CANCELLED - SECTION 8
Status DateSaturday, April 28, 2001
Registration Number1829747
Registration DateTuesday, April 5, 1994
Mark Drawing3T21 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 20, 1992

Trademark Statements


Disclaimer with Predetermined Text"LO MAXIMO"
Goods and Servicessnack packages of processed peanuts and vegetables, and jams
Goods and Servicessnack packages of candied nuts and fruits, candies, cookies, cakes and tamales
Lining/Stippling StatementThe lining shown in the drawing is a feature of the mark and is not intended to indicate color.
Translation of Words in MarkThe English translation of the word "LO MAXIMO" in the mark is "the greatest".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, April 28, 2001
Primary Code029
First Use Anywhere DateSunday, March 1, 1992
First Use In Commerce DateSunday, March 1, 1992

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, April 28, 2001
Primary Code030
First Use Anywhere DateSunday, March 1, 1992
First Use In Commerce DateSunday, March 1, 1992

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSan Diego, CA 92121

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSan Diego, CA 92121

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSan Diego, CA 92121

Trademark Events


Event DateEvent Description
Saturday, April 28, 2001CANCELLED SEC. 8 (6-YR)
Tuesday, April 5, 1994REGISTERED-PRINCIPAL REGISTER
Tuesday, December 28, 1993ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, November 22, 1993CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 14, 1993NON-FINAL ACTION MAILED
Monday, October 4, 1993PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, September 14, 1993ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, August 24, 1993ASSIGNED TO EXAMINER
Tuesday, August 17, 1993STATEMENT OF USE PROCESSING COMPLETE
Tuesday, July 6, 1993USE AMENDMENT FILED
Tuesday, January 12, 1993NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 20, 1992PUBLISHED FOR OPPOSITION
Friday, September 18, 1992NOTICE OF PUBLICATION
Monday, July 27, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 24, 1992CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 30, 1992NON-FINAL ACTION MAILED
Wednesday, December 18, 1991ASSIGNED TO EXAMINER