Serial Number | 87278553 |
Word Mark | LITTLE SHEEP |
Filing Date | Thursday, December 22, 2016 |
Status | 700 - REGISTERED |
Status Date | Tuesday, September 14, 2021 |
Registration Number | 6481294 |
Registration Date | Tuesday, September 14, 2021 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 29, 2021 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the wording "LITTLE SHEEP". Above and to the right of the words are six small and big shaded circles. The three largest circles feature Chinese characters. |
Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; ham; sausages; blood sausage; tripe; sliced meat; charqui; fish fillets; tinned meat; frozen meat; charcuterie; animal marrow for food; fat-containing mixtures, namely, paté for bread slices; potato flakes; fruit and vegetable salads; dried edible mushroom; protein for human consumption, namely, protein milk, textured vegetable protein for use as a meat substitute; textured vegetable protein for use as a meat extender; bean curd products, namely, bean curds and dried bean milk cream rolls; dried bean curd; broth; broth concentrates; meat, fish, and chicken croquettes; rock candy bird's nest, namely, edible bird's nests; product made from fish, namely, fish fillets; shellfish, not live; shrimps, not live; crustaceans, not live; canned fruits; fried vegetable and fruits; pickles; soups; soup preparations; processed nuts; dried edible fungus; soya milk; fermented soybeans |
Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, ready-to-eat cereals; bread, pastry and confectionery made of sugar; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces, namely, condiments; spices; ice; beverages with tea base; cocoa-based beverages and cocoa beverages with milk; chocolate; cakes; biscuits; sweetmeats; candies; relish; chow-chow; condiments, namely, sauces; essences for foodstuffs, except etheric essences and essential oil, namely, food flavorings other than essential oils; food seasonings; food flavorings, other than essential oils, namely, chicken essence; gourmet powder, namely, meringue, cocoa, powdered starch syrup, mustard, garlic, cumin, masala powder and spices; meat tenderizers, for household purposes; condiment, namely, minced garlic, prepared horseradish, cocoa-based condiments, chutneys, pickled ginger, savory sauces, chili oil for instant boiled mutton; soya sauce; chili oil, for use as a seasoning or condiment; wheat flour; soya flour; noodles; noodles made from bean flours; popcorn; starch products, namely, syrup, for food; food leavening agents; moon cakes; snacks made principally of cereals; spring rolls; pies; buns; fried rice; flour-based dumplings; snacks made principally of rice; ice creams; garlic sauces; aromatic preparations for food, namely, food flavorings other than essential oils and spices; food flavourings other than essential oil; non-medical nutrient solutions, namely, royal jelly for human consumption |
Goods and Services | Beers; mineral and aerated waters and other non-alcoholic beverages, namely, non-alcoholic malt beverages; non-alcoholic beverages flavored with tea; non-alcoholic honey-based beverages; kvass, non-carbonated, non-alcoholic frozen flavored beverages, non-alcoholic beverages containing fruit juices, non-alcoholic carbonated beverages, non-alcoholic beer flavored beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, powders for making soft drinks, malt syrup for beverages, non-alcoholic fruit extracts, fruit concentrates and purees; carbonated soft drinks; non-carbonated soft drinks; vegetable juice beverages; soya-based beverages, other than milk substitutes |
Goods and Services | Services for providing food and drink; canteen services; cafeteria services; cafe services; coffee shops; snack-bars; restaurants; fast food restaurants; food and drink catering; mobile supply of food and drink, namely, mobile restaurant services; chafing dish restaurant services; providing dine-in and take away food and drink services; restaurant services featuring hot pots |
Transliteration Statement | The non-Latin characters in the mark transliterate to "XIAO FEI YANG" and this means "LITTLE SHEEP" in English. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 5, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 5, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 5, 2017 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 5, 2017 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Inner Mongolia Little Sheep Catering Chain Company Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Inner Mongolia 014010 CN |
Party Name | Inner Mongolia Little Sheep Catering Chain Company Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Inner Mongolia 014010 CN |
Party Name | Inner Mongolia Little Sheep Catering Chain Company Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Inner Mongolia 014010 CN |
Event Date | Event Description |
Tuesday, September 14, 2021 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 29, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 29, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, June 9, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, May 24, 2021 | NOA CANCELLED; REPUBLICATION REQUIRED |
Monday, May 24, 2021 | NOTICE OF ALLOWANCE CANCELLED |
Monday, May 24, 2021 | EXTENSION 5 GRANTED |
Monday, November 30, 2020 | EXTENSION 5 FILED |
Friday, December 4, 2020 | EXAMINERS AMENDMENT MAILED |
Monday, November 30, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, November 17, 2020 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
Tuesday, November 17, 2020 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
Tuesday, November 17, 2020 | ASSIGNED TO PETITION STAFF |
Thursday, September 17, 2020 | TEAS PETITION TO AMEND BASIS RECEIVED |
Saturday, April 18, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, April 16, 2020 | EXTENSION 4 GRANTED |
Thursday, April 16, 2020 | EXTENSION 4 FILED |
Thursday, April 16, 2020 | TEAS EXTENSION RECEIVED |
Thursday, April 16, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, April 16, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, April 16, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, November 19, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, November 15, 2019 | EXTENSION 3 GRANTED |
Friday, November 15, 2019 | EXTENSION 3 FILED |
Friday, November 15, 2019 | TEAS EXTENSION RECEIVED |
Saturday, April 6, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, April 4, 2019 | EXTENSION 2 GRANTED |
Thursday, April 4, 2019 | EXTENSION 2 FILED |
Thursday, April 4, 2019 | TEAS EXTENSION RECEIVED |
Wednesday, November 28, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 26, 2018 | EXTENSION 1 GRANTED |
Monday, November 26, 2018 | EXTENSION 1 FILED |
Monday, November 26, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, May 29, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 3, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 3, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, March 14, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, February 26, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, February 22, 2018 | ASSIGNED TO LIE |
Monday, February 12, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, February 9, 2018 | EXAMINER'S AMENDMENT ENTERED |
Friday, February 9, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, February 9, 2018 | EXAMINERS AMENDMENT E-MAILED |
Friday, February 9, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Friday, February 9, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, January 23, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Saturday, December 23, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, December 15, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, December 15, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, December 15, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, October 9, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Monday, October 9, 2017 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, September 27, 2017 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Wednesday, September 27, 2017 | PRIORITY ACTION E-MAILED |
Wednesday, September 27, 2017 | PRIORITY ACTION WRITTEN |
Monday, September 25, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, September 25, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 25, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, March 28, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, March 28, 2017 | NON-FINAL ACTION E-MAILED |
Tuesday, March 28, 2017 | NON-FINAL ACTION WRITTEN |
Friday, March 24, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, March 24, 2017 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, March 22, 2017 | ASSIGNED TO EXAMINER |
Friday, January 6, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, January 5, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, December 27, 2016 | NEW APPLICATION ENTERED IN TRAM |