Serial Number | 79303927 |
Word Mark | LITTLE FOOD EXPLORERS TASTE DISCOVERY FOR KIDS |
Filing Date | Thursday, August 20, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 15, 2022 |
Registration Number | 6669018 |
Registration Date | Tuesday, March 15, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 28, 2021 |
Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal based snack food, cereal bars, breakfast cereals, bread, biscuits, cakes, pastry and confectionery, namely, bakery desserts; edible ices; honey, treacle; yeast, baking-powder; salt; pepper; mustard; vinegar, savory sauces used as condiments; spices; ice; dried herbs; sandwiches; toasted sandwiches; filled sandwiches; filled baguettes being sandwiches and baguettes filled with meat, fish, poultry, game, meat substitutes, eggs, vegetables, fruits, or cheese; porridge; [ preparations being mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages and ready to drink tea based beverages in which such concentrates, syrups, or powders are derived from tea or tea like products or extracts thereof or substitutes therefor, and also contain other ingredients, namely, milk, soy, or flavoured syrup; ] pasta and pasta products in the nature of pasta shells, filled pasta; prepared meals and snacks in the nature of pasta, rice based snack foods, noodle based snack foods; prepared ready to serve meals mainly consisting of pasta, rice or noodles; dessert puddings; gravies and preparations for making gravies, namely, gravy mixes; vermicelli; bread sticks |
Description of Mark | The mark consists of the word "LITTLE" in pink above the word "FOOD" in pink above the word "EXPLORERS" in pink, all appearing above the wording "TASTE DISCOVERY FOR KIDS" in green, all the aforesaid appearing within a pink, dotted line beginning below the letter "X" in the word "EXPLORERS" and concluding with a pink circle to the bottom left of the word "TASTE". All the aforesaid appears on an irregularly shaped, black background, which itself appears on a red background. |
Certificate of Correction for Registration | In the Statement Class 29 and 30 has been updated in accordance with the F-note dated 7/1/2022. |
Goods and Services | Meat, fish not live, poultry, game and meat substitutes; products made from and consisting primarily of the aforesaid goods, namely, frozen meals and snacks being meat based snack foods, fish based snack foods, poultry based snack foods; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; fruit products and vegetable products not included in other classes, namely, crystalized fruits, frozen fruits, candied fruits, fruit based snack foods, processed vegetables, pickled vegetables, marinated vegetables; jellies, jams, compotes; eggs, [ milk and milk products excluding ice cream, ice milk and frozen yoghurts ] ; [ edible oils and fats, butter, ] margarine and other butter substitutes; fillings for sandwiches based on meat, poultry, fish, egg, [ cheese, ] pickles, jams, peanut butter and chocolate nut butter, namely, sliced meat, processed poultry, salted fish, preserved fish, egg salad, processed eggs, meat, fish, poultry and game preserves; food preserves, namely, marmalade; pickles; edible processed nuts, processed edible seeds not being seasonings or flavorings and processed pulses and products prepared therefrom, namely, nut based food bars, nut based snack foods, nut topping, seed based snack foods, seed based bars, seed butters; meat based snack foods, namely, snacks consisting primarily of meat, fish, poultry game and vegetable based snack foods; prepared food and prepared dishes for consumption as meals consisting primarily of meat, fish poultry or vegetables; Prepared ready-to-serve meals, made predominantly of meat, poultry, game, meat substitutes, fish, vegetables, eggs or pulses, all of which also contain potatoes [, processed cereals for human consumption, rice and/or pasta ] ; prepared ready to serve meals, made predominantly of fruits, namely, fruit based meal replacement bars, fruit based puree; soups and preparations for making soups |
Certificate of Correction for Registration | In the statement, line 3, "LS11 5J" should be deleted, and "LS11 5JL" should be inserted. |
Certificate of Correction for Registration | In the statement, " International Class 29 " is corrected per the restriction notice dated 12/1/2022 |
Indication of Colors claimed | The color(s) black, green, red, and pink is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FOOD", "TASTE", AND "KIDS" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, February 14, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, February 14, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Symington's Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 24 - NOT AVAILABLE |
Address | Leeds LS11 5JL GB |
Party Name | Symington's Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 24 - NOT AVAILABLE |
Address | Leeds LS11 5JL GB |
Party Name | Symington's Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 24 - NOT AVAILABLE |
Address | Leeds LS11 5JL GB |
Event Date | Event Description |
Tuesday, September 26, 2023 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
Tuesday, September 19, 2023 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Tuesday, February 21, 2023 | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED |
Thursday, January 19, 2023 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
Thursday, January 19, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, January 19, 2023 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
Thursday, January 19, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Saturday, December 3, 2022 | LIMITATION OF GOODS RECEIVED FROM IB |
Tuesday, November 8, 2022 | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED |
Tuesday, October 4, 2022 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
Monday, September 12, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, August 11, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
Thursday, August 11, 2022 | GENERIC MADRID TRANSACTION CREATED |
Monday, July 11, 2022 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
Tuesday, July 5, 2022 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
Wednesday, June 15, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Monday, April 4, 2022 | TEAS SECTION 7 REQUEST RECEIVED |
Tuesday, March 15, 2022 | REGISTERED-PRINCIPAL REGISTER |
Saturday, February 12, 2022 | LIMITATION OF GOODS RECEIVED FROM IB |
Tuesday, December 28, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 28, 2021 | PUBLISHED FOR OPPOSITION |
Sunday, December 26, 2021 | NOTIFICATION PROCESSED BY IB |
Wednesday, December 8, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, December 8, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, December 8, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, November 19, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, November 19, 2021 | EXAMINER'S AMENDMENT ENTERED |
Friday, November 19, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, November 19, 2021 | EXAMINERS AMENDMENT E-MAILED |
Friday, November 19, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Monday, November 1, 2021 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, October 19, 2021 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, October 4, 2021 | ASSIGNED TO LIE |
Monday, October 4, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 4, 2021 | EXAMINER'S AMENDMENT ENTERED |
Monday, October 4, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, October 4, 2021 | EXAMINERS AMENDMENT E-MAILED |
Monday, October 4, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Friday, August 27, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, August 27, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, August 27, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 22, 2021 | REFUSAL PROCESSED BY IB |
Saturday, February 27, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Saturday, February 27, 2021 | REFUSAL PROCESSED BY MPU |
Thursday, February 18, 2021 | APPLICATION FILING RECEIPT MAILED |
Wednesday, February 17, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, February 16, 2021 | NON-FINAL ACTION WRITTEN |
Sunday, February 14, 2021 | ASSIGNED TO EXAMINER |
Sunday, February 14, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, February 11, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |