| Serial Number | 79127137 |
| Word Mark | LISE BIENAIMÉ, FRANCE LA CHAMBRE AUX CONFITURES |
| Filing Date | Thursday, February 14, 2013 |
| Status | 402 - IR CANCELLED - US APPLICATION ABANDONED |
| Status Date | Tuesday, February 14, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Coffee, tea, cocoa, sugar, artificial coffee; flour and preparations made from cereals, namely, biscuits, tarts, and cakes; bread, pastry and confectionery made of sugar, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment; sandwiches, pizzas; pancakes; cookies; cakes; rusks; sugar confectionery made of sugar; chocolate; beverages based on cocoa, coffee, chocolate and tea |
| Description of Mark | The mark consists of the stylized wording "LISE BIENAIMÉ, FRANCE" curving around the stylized wording "LA CHAMBRE AUX CONFITURES" which is inside a circle; around the wording is a ring of hearts with wings which in turn is encircled by a ring of "X's". |
| Goods and Services | Preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs, milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; fats for food; butter; milk beverages, milk predominating |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "LA CHAMBRE AUX CONFITURES" in the mark is "JAM ROOM". |
| Disclaimer with Predetermined Text | "FRANCE" AND "CONFITURES" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Tuesday, February 14, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Tuesday, February 14, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LA CHAMBRE AUX CONFITURES |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | FR |
| Event Date | Event Description |
| Monday, September 11, 2023 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Sunday, September 10, 2023 | DEATH OF INTERNATIONAL REGISTRATION |
| Thursday, April 18, 2019 | CHANGE OF OWNER RECEIVED FROM IB |
| Friday, August 21, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, August 6, 2015 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, August 6, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, September 18, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, September 3, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, September 3, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, August 6, 2014 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, August 6, 2014 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, January 8, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 8, 2014 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 8, 2014 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 8, 2014 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Sunday, December 29, 2013 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, December 18, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, December 16, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, December 16, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, December 14, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, December 14, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, December 14, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 4, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 3, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 3, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 21, 2013 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, November 21, 2013 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Sunday, June 23, 2013 | REFUSAL PROCESSED BY IB |
| Tuesday, June 4, 2013 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, June 4, 2013 | REFUSAL PROCESSED BY MPU |
| Monday, June 3, 2013 | DATA MODIFICATION COMPLETED |
| Saturday, June 1, 2013 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, May 31, 2013 | NON-FINAL ACTION WRITTEN |
| Friday, May 31, 2013 | ASSIGNED TO LIE |
| Friday, May 31, 2013 | ASSIGNED TO EXAMINER |
| Saturday, April 6, 2013 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, April 2, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 28, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |