| Serial Number | 86698511 |
| Word Mark | LIQUORQUIK |
| Filing Date | Monday, July 20, 2015 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 15, 2017 |
| Registration Number | 5263256 |
| Registration Date | Tuesday, August 15, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 30, 2017 |
| Goods and Services | Products for the manufacture of alcoholic beverages, namely, yeast for brewing, winemaking, and distilling, and almond and coconut extracts for use as a food flavoring |
| Pseudo Mark | LIQUOR QUIK; LIQUOR QUICK |
| Goods and Services | Products for the manufacture of alcoholic beverages, namely, finings, clarifiers in the nature of chemicals to clarify alcoholic beverages, carbons, nutrients for use with yeast to assist fermentation, enzymes, glycerines, acidulants, salts, cleaning and sterilizing chemicals; liquor making kits consisting primarily of yeast, enzymes, finings, clarifiers in the nature of chemicals, carbons, nutrients for use with yeast to assist fermentation, enzymes, glycerines, acidulants, salts, cleaning and sterilizing chemicals, and fermenting and distilling equipment, namely, electric distillers, plastic pails, siphons, air locks, thermometers, hydrometers and filters for fluids |
| Goods and Services | Products for the manufacture of alcoholic beverages, namely, alcoholic extracts |
| Goods and Services | Products for the manufacture of alcoholic beverages, namely, essences for flavoring alcoholic beverages, and oak extracts for flavoring alcoholic beverages |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 9, 2016 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 9, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | NOT AVAILABLE |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 9, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | WINEMAKERI INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Nova Scotia B4C3H6 CA |
| Party Name | WINEMAKERI INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Nova Scotia B4C3H6 CA |
| Party Name | WINEMAKERI INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Nova Scotia B4C3H6 CA |
| Event Date | Event Description |
| Monday, February 12, 2024 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 15, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 15, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 30, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 30, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 10, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, April 26, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, April 17, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 14, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, April 14, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 13, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, November 30, 2016 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, November 30, 2016 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, November 30, 2016 | SUSPENSION INQUIRY WRITTEN |
| Wednesday, November 23, 2016 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Tuesday, May 17, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, May 17, 2016 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, May 17, 2016 | SUSPENSION LETTER WRITTEN |
| Monday, May 9, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 4, 2016 | ASSIGNED TO LIE |
| Wednesday, April 20, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 30, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, October 30, 2015 | NON-FINAL ACTION E-MAILED |
| Friday, October 30, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, October 29, 2015 | ASSIGNED TO EXAMINER |
| Saturday, July 25, 2015 | NOTICE OF PSEUDO MARK E-MAILED |
| Friday, July 24, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 23, 2015 | NEW APPLICATION ENTERED |