Serial Number | 79213030 |
Word Mark | LIQUORI PALLINI CASA FONDATA NEL 1875 PALLINI |
Filing Date | Thursday, May 11, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, February 27, 2018 |
Registration Number | 5409674 |
Registration Date | Tuesday, February 27, 2018 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 12, 2017 |
Goods and Services | Coffee, tea, cocoa and artificial coffee; aniseed for use as a flavoring in food and drinks; aromatic preparations, namely, carbonated, fruit and herb based preparations for food; caramel candy; chocolate; chocolate-based beverages; chocolate beverages with milk; chocolate mousses; coffee; coffee-based beverages; coffee beverages with milk; coffee flavorings in the nature of coffee flavored syrup used in making food beverages; confectionery made of sugar; crackers; flavorings, other than essential oils for cakes and beverages; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; fruit jelly candy; iced tea; pastries; pastry; petit-beurre biscuits; petits fours cakes; pies; pizzas; sauces being condiments; food seasonings; star aniseed for use as a flavoring in food and drinks; starch for food; sweetmeats candy; tacos; tapioca; tea-based beverages; thickening agents for cooking foodstuffs; tortillas; unroasted coffee; vanilla flavorings for food and beverages; vanilla substitute flavorings for food and beverages; vegetal preparations for use as coffee substitutes; vinegar; waffles |
Description of Mark | The mark consists of the stylized wording "PALLINI" within a rectangle with curved ends which has two borders around the rectangle, above which is a coat of arms surrounded by floral patterns with a circle in the center of the coat of arms with the wording "LIQUORI" on the top portion of the circle and the word "PALLINI" on the bottom of the circle with an eagle with its wings extended through the center of the circle, below the circle is a banner with the wording "CASA FONDATA NEL 1875". |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "PALLINI" and "LIQUORI" and "CASA FONDATA NEL" in the mark is "DOTS" and "LIQUEURS" and "HOUSE FOUNDED IN THE". |
Goods and Services | Beers; mineral and aerated waters and other non-alcoholic beverages in the nature of carbonated, fruit and herb based beverages; fruit beverages and fruit juices; syrups for making beverages and other preparations for making carbonated, fruit and herb based beverages; aerated water; aloe vera drinks, non-alcoholic; aperitifs, non-alcoholic; beer wort; cider, non-alcoholic; cocktails, non-alcoholic; essences for making non-alcoholic beverages; extracts of hops for making beer; fruit juice; fruit nectars, non-alcoholic; ginger ale; grape must, unfermented; isotonic beverages; kvass non-alcoholic beverage; lemonades; lithia water; malt beer; malt wort; milk of almonds beverage; mineral water beverages; must; non-alcoholic carbonated, fruit and herb based beverages; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; orgeat, namely syrups for making beverages; pastilles for making effervescing carbonated, fruit and herb based beverages; peanut milk non-alcoholic beverage; powders for making effervescing carbonated, fruit and herb based beverages; preparations for making aerated water; preparations for making carbonated, fruit and herb based beverages; preparations for making liqueurs; preparations for making mineral water; sarsaparilla non-alcoholic beverage; seltzer water; smoothies; soda water; sorbets beverages; syrups for making beverages; syrups for making lemonade; table waters; tomato juice beverage; vegetable juices beverages; water beverages; whey beverages |
Disclaimer with Predetermined Text | "LIQUORI" AND "CASA FONDATA NEL 1875" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 24, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 24, 2017 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PALLINI S.p.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | PALLINI S.p.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | PALLINI S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | IT |
Event Date | Event Description |
Thursday, October 26, 2023 | INTERNATIONAL REGISTRATION RENEWED |
Friday, July 20, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, June 5, 2018 | GENERIC MADRID TRANSACTION SENT TO IB |
Tuesday, June 5, 2018 | GENERIC MADRID TRANSACTION CREATED |
Sunday, May 27, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, February 27, 2018 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 12, 2017 | PUBLISHED FOR OPPOSITION |
Friday, December 8, 2017 | NOTIFICATION PROCESSED BY IB |
Wednesday, November 22, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, November 22, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, November 22, 2017 | NOTICE OF PUBLICATION |
Friday, October 27, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, October 26, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, October 26, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, October 26, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, September 1, 2017 | REFUSAL PROCESSED BY IB |
Monday, August 14, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Monday, August 14, 2017 | REFUSAL PROCESSED BY MPU |
Thursday, August 10, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, August 9, 2017 | NON-FINAL ACTION WRITTEN |
Wednesday, August 9, 2017 | ASSIGNED TO EXAMINER |
Friday, July 28, 2017 | APPLICATION FILING RECEIPT MAILED |
Monday, July 24, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, July 21, 2017 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Thursday, July 20, 2017 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |