LIO Trademark

Trademark Overview


On Thursday, September 25, 2025, a trademark application was filed for LIO with the United States Patent and Trademark Office. The USPTO has given the LIO trademark a serial number of 99413029. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, September 25, 2025. This trademark is owned by LES HUILERIES DU SOUSS BEL HASSAN - HSB. The LIO trademark is filed in the Meat & Processed Food Products category with the following description:

Edible oils and fats
lio

General Information


Serial Number99413029
Word MarkLIO
Filing DateThursday, September 25, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, September 25, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of the stylized letters "lio" in lower case with the letters in green trimmed by the color yellow and the dot of the lower-case letter "i" in red.
Goods and ServicesEdible oils and fats
Indication of Colors claimedThe color(s) yellow, green and red is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 25, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLES HUILERIES DU SOUSS BEL HASSAN - HSB
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAgadir 80000
MA

Trademark Events


Event DateEvent Description
Thursday, September 25, 2025APPLICATION FILING RECEIPT MAILED
Thursday, September 25, 2025NEW APPLICATION ENTERED

Related Keywords


fats oils edible