LINXUANMAX Trademark

Trademark Overview


On Saturday, March 29, 2025, a trademark application was filed for LINXUANMAX with the United States Patent and Trademark Office. The USPTO has given the LINXUANMAX trademark a serial number of 99110675. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, September 9, 2025. The LINXUANMAX trademark is filed in the Houseware & Glass Products category with the following description:

Bulb basters; Cup lids; Plastic storage containers for domestic use; Dessert plates; Dish drying mats; Paper flower pots
linxuanmax

General Information


Serial Number99110675
Word MarkLINXUANMAX
Filing DateSaturday, March 29, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, September 9, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 30, 2025

Trademark Statements


Goods and ServicesBulb basters; Cup lids; Plastic storage containers for domestic use; Dessert plates; Dish drying mats; Paper flower pots

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateSaturday, March 29, 2025
Primary Code021
First Use Anywhere DateMonday, February 3, 2025
First Use In Commerce DateMonday, February 3, 2025

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressShenzhen, Guangdong 518000
CN

Trademark Events


Event DateEvent Description
Saturday, March 29, 2025NEW APPLICATION ENTERED
Friday, July 11, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 29, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, August 27, 2025ASSIGNED TO EXAMINER
Friday, August 29, 2025APPROVED FOR PUB - PRINCIPAL REGISTER