| Serial Number | 87398580 |
| Word Mark | LINK CHEF |
| Filing Date | Wednesday, April 5, 2017 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Friday, December 15, 2023 |
| Registration Number | 5558431 |
| Registration Date | Tuesday, September 11, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 26, 2018 |
| Description of Mark | The mark consists of the stylized words "LINK" and "CHEF" in black. An incomplete oval and vertical bar in red form the shape of a power button. The power button is between the words "LINK" and "CHEF". |
| Goods and Services | [ Agitators for circulating liquid media; Butter machines; ] Coffee grinders, other than hand-operated; [ Cutting machines; Dishwashers; Electric fruit presses; Electric meat grinders; ] Electric food blenders; Electric food grinders; [ Food processors, electric; Fruit presses, electric, for household purposes; Grinding tools for grinding machines; Milling machines; ] Mixing machines [ ; Sausage making machines; Dough kneading machines for household purposes; Electric pepper mills; Kitchen grinders, electric ] |
| Indication of Colors claimed | The color(s) black and red is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CHEF" |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 024, 031, 034, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 11, 2017 |
| Primary Code | 007 |
| First Use Anywhere Date | Thursday, March 30, 2017 |
| First Use In Commerce Date | Thursday, March 30, 2017 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Foshan 528000 CN |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Foshan CN |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Foshan CN |
| Event Date | Event Description |
| Friday, December 15, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Friday, December 15, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Friday, December 15, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, September 20, 2023 | TEAS SECTION 8 RECEIVED |
| Monday, September 11, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 11, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Sunday, August 12, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 26, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 26, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 6, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, May 21, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 17, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 16, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 16, 2018 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, November 29, 2017 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, November 29, 2017 | FINAL REFUSAL E-MAILED |
| Wednesday, November 29, 2017 | FINAL REFUSAL WRITTEN |
| Monday, November 6, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, November 5, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, November 5, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 5, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 5, 2017 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 5, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 27, 2017 | ASSIGNED TO EXAMINER |
| Wednesday, April 12, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 11, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, April 8, 2017 | NEW APPLICATION ENTERED |