LING TUE KROK Trademark

Trademark Overview


On Sunday, June 6, 2021, a trademark application was filed for LING TUE KROK with the United States Patent and Trademark Office. The USPTO has given the LING TUE KROK trademark a serial number of 90756755. The federal status of this trademark filing is REGISTERED as of Tuesday, August 2, 2022. This trademark is owned by Nua Hang LLC. The LING TUE KROK trademark is filed in the Staple Food Products category with the following description:

Fish sauce
ling tue krok

General Information


Serial Number90756755
Word MarkLING TUE KROK
Filing DateSunday, June 6, 2021
Status700 - REGISTERED
Status DateTuesday, August 2, 2022
Registration Number6806724
Registration DateTuesday, August 2, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 17, 2022

Trademark Statements


Goods and ServicesFish sauce
Translation of Words in MarkThe English translation of Ling Tue Krok in the mark is Monkey carries mortar.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 26, 2021
Primary Code030
First Use Anywhere DateWednesday, February 24, 2021
First Use In Commerce DateThursday, April 1, 2021

Trademark Owner History


Party NameNua Hang LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressArlington, TX 76017

Party NameNua Hang LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressArlington, TX 76017

Party NameNua Hang LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressArlington, TX 76017

Trademark Events


Event DateEvent Description
Tuesday, August 2, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, August 2, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, May 17, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 17, 2022PUBLISHED FOR OPPOSITION
Wednesday, April 27, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, April 9, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, April 9, 2022EXAMINER'S AMENDMENT ENTERED
Saturday, April 9, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Saturday, April 9, 2022EXAMINERS AMENDMENT E-MAILED
Saturday, April 9, 2022EXAMINERS AMENDMENT -WRITTEN
Friday, April 8, 2022PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, April 5, 2022WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, March 23, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 10, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 10, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 10, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 1, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 1, 2022NON-FINAL ACTION E-MAILED
Tuesday, March 1, 2022NON-FINAL ACTION WRITTEN
Wednesday, February 23, 2022ASSIGNED TO EXAMINER
Thursday, August 26, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, June 9, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords


krok ling sauce fish