LINDT PASSION CHOCOLAT Trademark

Trademark Overview


On Friday, May 25, 2012, a trademark application was filed for LINDT PASSION CHOCOLAT with the United States Patent and Trademark Office. The USPTO has given the LINDT PASSION CHOCOLAT trademark a serial number of 79115545. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Wednesday, May 25, 2022. This trademark is owned by Chocoladefabriken Lindt & Sprüngli AG. The LINDT PASSION CHOCOLAT trademark is filed in the Staple Food Products category with the following description:

Chocolates
lindt passion chocolat

General Information


Serial Number79115545
Word MarkLINDT PASSION CHOCOLAT
Filing DateFriday, May 25, 2012
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateWednesday, May 25, 2022
Registration Number4303370
Registration DateTuesday, March 19, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 1, 2013

Trademark Statements


Goods and ServicesChocolates
Description of MarkThe mark consists of the color light brown appears as a design of a square; the color dark brown appears as background; the color orange appears as pieces of fruit; the color white appears as nut shells and a shadow; the color green appears as nuts, leaves, a vertical bar and a rectangle; the color gold appears in the wording "LINDT PASSION CHOCOLAT" and in the design of a dragon and a horizontal line.
Pseudo MarkLINDT PASSION CHOCOLATE
Indication of Colors claimedThe color(s) light brown, dark brown, orange, white, green and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"CHOCOLATE" AND THE DESIGN OF NUTS AND FRUIT

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, October 25, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameChocoladefabriken Lindt & Sprüngli AG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCH

Party NameChocoladefabriken Lindt & Sprüngli AG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCH

Party NameChocoladefabriken Lindt & Sprüngli AG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCH

Trademark Events


Event DateEvent Description
Monday, December 19, 2022NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Monday, December 19, 2022DEATH OF INTERNATIONAL REGISTRATION
Friday, August 14, 2020TOTAL INVALIDATION PROCESSED BY THE IB
Thursday, July 23, 2020TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, July 23, 2020INVALIDATION PROCESSED
Thursday, June 25, 2020TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, October 25, 2019CANCELLED SECTION 71
Thursday, July 23, 2015NEW REPRESENTATIVE AT IB RECEIVED
Sunday, July 7, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, June 20, 2013FINAL DISPOSITION NOTICE SENT TO IB
Thursday, June 20, 2013FINAL DISPOSITION PROCESSED
Wednesday, June 19, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, March 19, 2013REGISTERED-PRINCIPAL REGISTER
Thursday, January 31, 2013NOTIFICATION PROCESSED BY IB
Tuesday, January 1, 2013PUBLISHED FOR OPPOSITION
Wednesday, December 12, 2012NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 12, 2012NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 12, 2012NOTICE OF PUBLICATION
Thursday, November 29, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, November 19, 2012EXAMINERS AMENDMENT MAILED
Friday, November 16, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 16, 2012EXAMINER'S AMENDMENT ENTERED
Friday, November 16, 2012EXAMINERS AMENDMENT -WRITTEN
Thursday, November 15, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 15, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 8, 2012ASSIGNED TO LIE
Thursday, November 1, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, October 7, 2012REFUSAL PROCESSED BY IB
Tuesday, September 18, 2012NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, September 18, 2012REFUSAL PROCESSED BY MPU
Monday, September 17, 2012NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sunday, September 16, 2012NON-FINAL ACTION WRITTEN
Saturday, September 15, 2012ASSIGNED TO EXAMINER
Wednesday, August 15, 2012APPLICATION FILING RECEIPT MAILED
Saturday, August 11, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, August 10, 2012LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, August 9, 2012SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords


chocolat passion lindt chocolates