LINDPAK FOODSERVICE SOLUTIONS Trademark
Trademark Overview
On Tuesday, September 12, 2023, a trademark application was filed for LINDPAK FOODSERVICE SOLUTIONS with the United States Patent and Trademark Office. The USPTO has given the LINDPAK FOODSERVICE SOLUTIONS trademark a serial number of 98176169. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Monday, April 28, 2025. This trademark is owned by Gallimore Products Inc.. The LINDPAK FOODSERVICE SOLUTIONS trademark is filed in the Paper & Printed Material Products category with the following description:
Paper bags; Paper take-out cartons for food
General Information
| Serial Number | 98176169 |
| Word Mark | LINDPAK FOODSERVICE SOLUTIONS |
| Filing Date | Tuesday, September 12, 2023 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Monday, April 28, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 10, 2024 |
Trademark Statements
| Description of Mark | The mark consists of the stylized word "LINDPAK" with a stylized handbag with a handle above the wording and a maple leaf within the letter "P". Below this wording are the stylized words "FOODSERVICE SOLUTIONS" within a shaded rectangle. |
| Goods and Services | Paper bags; Paper take-out cartons for food |
| Pseudo Mark | LIND PAK FOOD SERVICE SOLUTIONS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "FOOD SERVICE SOLUTIONS" |
Classification Information
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 2, 2023 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Gallimore Products Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, Ontario M4B1Y2
CA |
| Party Name | Gallimore Products Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, Ontario M4B1Y2
CA |
Trademark Events
| Event Date | Event Description |
| Friday, September 15, 2023 | NEW APPLICATION ENTERED |
| Tuesday, October 3, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, October 2, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 6, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 6, 2024 | ASSIGNED TO EXAMINER |
| Monday, May 6, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, May 6, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, June 13, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 13, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, August 3, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, August 3, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 21, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 5, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 10, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 10, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, April 28, 2025 | SOU TEAS EXTENSION RECEIVED |
| Monday, April 28, 2025 | SOU EXTENSION 1 FILED |
| Tuesday, April 29, 2025 | SOU EXTENSION 1 GRANTED |
| Wednesday, May 21, 2025 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Tuesday, April 29, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
