LIMMI Trademark

Trademark Overview


On Monday, November 5, 2001, a trademark application was filed for LIMMI with the United States Patent and Trademark Office. The USPTO has given the LIMMI trademark a serial number of 76335073. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, May 2, 2024. This trademark is owned by B & G S.R.L.. The LIMMI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

[ Sauces used for seasoning ]

[ Vegetable juice for cooking ]

Lemonade, fruit juices, [ vegetable juices, ] syrups for making fruit drinks
limmi

General Information


Serial Number76335073
Word MarkLIMMI
Filing DateMonday, November 5, 2001
Status800 - REGISTERED AND RENEWED
Status DateThursday, May 2, 2024
Registration Number2751125
Registration DateTuesday, August 12, 2003
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 8, 2002

Trademark Statements


Goods and Services[ Sauces used for seasoning ]
Description of MarkThe mark consists in part of a stylized drawing of a half sun over the word "LIMMI".
Goods and Services[ Vegetable juice for cooking ]
Goods and ServicesLemonade, fruit juices, [ vegetable juices, ] syrups for making fruit drinks

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateTuesday, March 5, 2013
Primary Code029
First Use Anywhere DateFriday, November 30, 2001
First Use In Commerce DateFriday, November 30, 2001

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateTuesday, March 5, 2013
Primary Code030
First Use Anywhere DateFriday, November 30, 2001
First Use In Commerce DateFriday, November 30, 2001

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, November 16, 2001
Primary Code032
First Use Anywhere DateFriday, November 30, 2001
First Use In Commerce DateFriday, November 30, 2001

Trademark Owner History


Party NameB & G S.R.L.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPERUGIA 06087
IT

Party NameB & G S.R.L.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address06087 PERUGIA
IT

Party NameB & G S.R.L.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address06087 PERUGIA
IT

Trademark Events


Event DateEvent Description
Monday, May 19, 2003TEAS STATEMENT OF USE RECEIVED
Tuesday, May 20, 2003USE AMENDMENT FILED
Friday, January 25, 2002ASSIGNED TO EXAMINER
Wednesday, February 6, 2002NON-FINAL ACTION MAILED
Monday, February 25, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 20, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 18, 2002NOTICE OF PUBLICATION
Tuesday, October 8, 2002PUBLISHED FOR OPPOSITION
Tuesday, December 31, 2002NOA MAILED - SOU REQUIRED FROM APPLICANT
Saturday, May 31, 2003STATEMENT OF USE PROCESSING COMPLETE
Thursday, February 21, 2013TEAS SECTION 8 & 9 RECEIVED
Tuesday, June 3, 2003ASSIGNED TO EXAMINER
Monday, June 16, 2003ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, August 12, 2003REGISTERED-PRINCIPAL REGISTER
Wednesday, June 4, 2008CASE FILE IN TICRS
Friday, March 6, 2009TEAS SECTION 8 & 15 RECEIVED
Monday, March 9, 2009ASSIGNED TO PARALEGAL
Friday, March 20, 2009REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, January 10, 2024TEAS SECTION 8 & 9 RECEIVED
Thursday, February 21, 2013REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, March 5, 2013REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Tuesday, March 5, 2013REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Tuesday, March 5, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, March 5, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, March 5, 2013NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, August 12, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, May 2, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, May 2, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, May 2, 2024REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Thursday, May 2, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED