| Serial Number | 79276009 |
| Word Mark | LIMERENCE |
| Filing Date | Monday, July 8, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 4, 2021 |
| Registration Number | 6337261 |
| Registration Date | Tuesday, May 4, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 16, 2021 |
| Goods and Services | food flavorings for confectionery, other than essential oils; cereal bars; high-protein cereal bars; pancakes; buns; bread rolls; waffles; malt cookies; cake frosting being icing; croutons; thickening agents for cooking foodstuffs; coffee substitutes; vegetable preparations for use as coffee substitutes; confectionary, namely, zephyr; confectionary, namely, fruit jelly candy; confectionery for decorating cakes, namely, confectionery made of sugar; confectionery for decorating Christmas trees; confectionery based on sweet dough, mainly filled, namely, cakes filled with chocolate, caramel, or pudding; confectionery flour in the nature of mixes for bakery goods; caramels being candy; candy; milk jam being dulce de leche; coffee; unroasted coffee; crackers; custard; milled corn; roasted corn; frozen lollipops; rice cakes; macaroons; marzipan; honey; royal jelly for food purposes; ice cream; bean meal; buckwheat flour; potato flour; corn flour; walnut flour; corn meal; wheat flour; soya flour; barley meal; dessert mousses; chocolate mousses; muesli; cocoa-based beverages; beverages based on coffee and milk, namely, coffee-based beverage containing milk; coffee-based beverages; chamomile-based beverages; tea-based beverages; beverages based on chocolate and milk, namely, chocolate-based beverages with milk; chocolate-based beverages; chocolate-coated walnuts; confectionary in the nature of stick liquorice; confectionery, namely, pastille; molasses for food; biscuits, cookies; tarts; fondants; popcorn; powders for making ice cream; pralines; gingerbread; cereal-based pudding dessert; rice-based pudding dessert; chocolate-based spreads; chocolate spreads containing nuts; tarts; baking dough; pastry dough; almond paste; rice pasta for food use; cake dough; chocolate decorations for cakes; halvah; corn flakes; oat flakes; tea; chocolate |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 15, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KSG International S.R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | MD |
| Party Name | KSG International S.R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | MD |
| Party Name | KSG International S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | MD |
| Event Date | Event Description |
| Saturday, September 4, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, August 16, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, August 16, 2021 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 4, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 4, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, February 20, 2021 | NOTIFICATION PROCESSED BY IB |
| Tuesday, February 16, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 16, 2021 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 2, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 27, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 27, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 12, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 12, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 12, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 12, 2021 | ASSIGNED TO LIE |
| Monday, October 26, 2020 | NOTICE OF REVIVAL - E-MAILED |
| Monday, October 26, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 26, 2020 | PETITION TO REVIVE-GRANTED |
| Monday, October 26, 2020 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, August 25, 2020 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, August 24, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, February 28, 2020 | REFUSAL PROCESSED BY IB |
| Monday, February 10, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, February 10, 2020 | REFUSAL PROCESSED BY MPU |
| Tuesday, January 21, 2020 | APPLICATION FILING RECEIPT MAILED |
| Friday, January 17, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, January 16, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 15, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, January 15, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, January 13, 2020 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, January 9, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |