| Serial Number | 79093703 |
| Word Mark | LIGHT RESTAURANT |
| Filing Date | Monday, January 10, 2011 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Sunday, January 10, 2021 |
| Registration Number | 4749990 |
| Registration Date | Tuesday, June 9, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 24, 2015 |
| Indication of Colors claimed | The color(s) blue and green is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "LIGHT" FOR CLASSES 11, 29, 30, 31, 32, AND 33 AND "RESTAURANT" FOR CLASSES 40 AND 43 |
| Description of Mark | The mark consists of the wording "Light Restaurant" in bold blue characters with the initial "L" and "R" in upper case, contained within a green box. |
| Goods and Services | pharmaceutical and veterinary preparations, namely, preparations for the treatment and prevention of cardiovascular disorders and obesity, sanitary preparations for medical purposes, dietetic substances, namely, dietetic food for medical use, foodstuffs for babies, medical plasters, medical dressings, material for stopping teeth dental wax all purpose disinfectants preparation for destroying vermin; fungicides; herbicides |
| Goods and Services | apparatus for lighting, heating, steam generating, cooking refrigerating, drying,ventilating, water supply and sanitary purposes, namely, electric lighting fixtures, gas stoves, refrigerators, hot water tanks |
| Goods and Services | Meat fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables, jellies, jams compotes; eggs, milk and milk products, excluding ice cream,ice milk and frozen yogurt; milk powder for food purposes, milk protein, edible oils and fats |
| Goods and Services | coffee, tea, cocoa, sugar rice, tapioca, sago artificial coffee, flour, preparation made for cereals, namely, read to eat cereals, bread, pastry, confectionary made of sugar, ices honey, treacle, yeast, baking powder, salt, mustard vinegar sauces as condiments spices ice |
| Goods and Services | agricultural and horticultural products, namely, seeds for agricultural purpose, forestry products, namely, bulbs for agricultural purpose, unprocessed grains, live animals fresh fruits and vegetables seed for agricultural purposes natural plants and flowers foodstuffs for animals, malt for brewing and distilling |
| Goods and Services | Beers; mineral and aerated waters; non alcoholic drinks, namely, milk drinks containing fruits, fruit drinks and fruit juices, syrups for making beverages; preparation for making beverages, namely, soft drinks |
| Goods and Services | alcoholic beverages except beers, wines |
| Goods and Services | Treatment of materials, namely, material treatment services in connection with recycling |
| Goods and Services | services for providing food and drinks, temporary accommodation |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Sunday, January 10, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 031, 034 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Sunday, January 10, 2021 |
| Primary Code | 011 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Sunday, January 10, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Sunday, January 10, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Sunday, January 10, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Sunday, January 10, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Sunday, January 10, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Sunday, January 10, 2021 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Sunday, January 10, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | IT-80127 Napoli IT |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | IT-80127 Napoli IT |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | IT-80127 Napoli IT |
| Event Date | Event Description |
| Sunday, November 7, 2021 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Sunday, November 7, 2021 | DEATH OF INTERNATIONAL REGISTRATION |
| Saturday, October 17, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, September 29, 2015 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, September 29, 2015 | FINAL DISPOSITION PROCESSED |
| Wednesday, September 9, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 9, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Friday, May 22, 2015 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
| Friday, April 3, 2015 | NOTIFICATION PROCESSED BY IB |
| Tuesday, March 24, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 11, 2015 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 11, 2015 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, March 4, 2015 | NOTICE OF PUBLICATION |
| Friday, February 13, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, February 13, 2015 | EXAMINERS AMENDMENT MAILED |
| Friday, February 13, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 13, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Friday, February 13, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, September 15, 2014 | NON-FINAL ACTION MAILED |
| Monday, September 15, 2014 | NON-FINAL ACTION WRITTEN |
| Friday, September 5, 2014 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, August 26, 2014 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, August 13, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, August 11, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 11, 2014 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, August 11, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 11, 2014 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
| Monday, April 7, 2014 | PAPER RECEIVED |
| Wednesday, January 8, 2014 | NON-FINAL ACTION MAILED |
| Wednesday, January 8, 2014 | NON-FINAL ACTION WRITTEN |
| Monday, July 8, 2013 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, December 26, 2012 | LETTER OF SUSPENSION MAILED |
| Wednesday, December 26, 2012 | SUSPENSION LETTER WRITTEN |
| Thursday, December 6, 2012 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, December 6, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 29, 2012 | PAPER RECEIVED |
| Thursday, September 27, 2012 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Friday, August 31, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, August 15, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 15, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, March 21, 2012 | LETTER OF SUSPENSION MAILED |
| Tuesday, March 20, 2012 | SUSPENSION LETTER WRITTEN |
| Tuesday, February 28, 2012 | AMENDMENT FROM APPLICANT ENTERED |
| Tuesday, February 28, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 31, 2012 | PAPER RECEIVED |
| Monday, September 19, 2011 | LETTER OF SUSPENSION MAILED |
| Monday, September 19, 2011 | SUSPENSION LETTER WRITTEN |
| Monday, August 29, 2011 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, August 29, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 10, 2011 | ASSIGNED TO LIE |
| Friday, August 5, 2011 | PAPER RECEIVED |
| Thursday, May 12, 2011 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, May 2, 2011 | ASSIGNED TO LIE |
| Monday, April 25, 2011 | PAPER RECEIVED |
| Saturday, April 23, 2011 | REFUSAL PROCESSED BY IB |
| Thursday, April 7, 2011 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, April 7, 2011 | REFUSAL PROCESSED BY MPU |
| Thursday, April 7, 2011 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, April 6, 2011 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 30, 2011 | ASSIGNED TO EXAMINER |
| Tuesday, March 15, 2011 | APPLICATION FILING RECEIPT MAILED |
| Friday, March 11, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 10, 2011 | SN ASSIGNED FOR SECT 66A APPL FROM IB |