LIGHT 'N FIT SUGAR CONTROL Trademark
Trademark Overview
On Thursday, October 27, 2005, a trademark application was filed for LIGHT 'N FIT SUGAR CONTROL with the United States Patent and Trademark Office. The USPTO has given the LIGHT 'N FIT SUGAR CONTROL trademark a serial number of 78741502. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, March 20, 2008. This trademark is owned by The Dannon Company, Inc.. The LIGHT 'N FIT SUGAR CONTROL trademark is filed in the Meat & Processed Food Products and Light Beverage Products categories with the following description:
Yogurt and yogurt-based beverages; dairy-based beverages; dairy products excluding ice cream, ice milk and frozen yogurt
Fruit juices and fruit drinks; fruit-based beverages with yogurt; smoothies; soft drinks
General Information
| Serial Number | 78741502 |
| Word Mark | LIGHT 'N FIT SUGAR CONTROL |
| Filing Date | Thursday, October 27, 2005 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, March 20, 2008 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 27, 2006 |
Trademark Statements
| Disclaimer with Predetermined Text | SUGAR CONTROL |
| Goods and Services | Yogurt and yogurt-based beverages; dairy-based beverages; dairy products excluding ice cream, ice milk and frozen yogurt |
| Goods and Services | Fruit juices and fruit drinks; fruit-based beverages with yogurt; smoothies; soft drinks |
| Pseudo Mark | LIGHT AND FIT SUGAR CONTROL |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 1, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 1, 2005 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | The Dannon Company, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | White Plains, NY 106032863 |
| Party Name | The Dannon Company, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | White Plains, NY 106032863 |
Trademark Events
| Event Date | Event Description |
| Wednesday, May 21, 2008 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Wednesday, May 21, 2008 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, December 3, 2007 | ASSIGNED TO EXAMINER |
| Wednesday, September 26, 2007 | EXTENSION 2 GRANTED |
| Thursday, August 23, 2007 | EXTENSION 2 FILED |
| Thursday, August 23, 2007 | TEAS EXTENSION RECEIVED |
| Thursday, March 15, 2007 | EXTENSION 1 GRANTED |
| Thursday, March 15, 2007 | EXTENSION 1 FILED |
| Thursday, March 15, 2007 | TEAS EXTENSION RECEIVED |
| Tuesday, September 19, 2006 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 27, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 7, 2006 | NOTICE OF PUBLICATION |
| Wednesday, May 10, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, May 5, 2006 | ASSIGNED TO LIE |
| Thursday, May 4, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 4, 2006 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, May 4, 2006 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 4, 2006 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, May 1, 2006 | ASSIGNED TO EXAMINER |
| Tuesday, November 1, 2005 | NEW APPLICATION ENTERED IN TRAM |
